Butera's Craft Beer & Craft Pizza

Food was amazing! We got chips and salsa to start. Both ordered pizza one chicken finger and one chicken and spinach. Took awhile to get our chips and salsa and by the time we had our first chip our food was out. Staff is super nice but little slow. Once our waiter did come over felt rushed, our waiter also kept coming to wrong table to either drop things off or say something was on the way. We definitely will be back to try something new

This place was entirely mediocre. Our waitress was nice once we finally got someone to come take our drink order. We were about to walk out. The food was ok. Apparently a scratch kitchen, but their beer cheese soup tasted astoundingly processed. Beef on weck poutine had great flavor, but wasn't keen on the "fries" each being a quarter of a potato. Poutine is not a food you should have to cut 20 times. Just overall pretty lackluster.

Long wait for food. Drink was strong. Does not serve beer flights. lackluster decor.

I was really disappointed with my recent order from Butera’s Craft Beer and Craft Pizza. The food quality was terrible.. I’ve honestly never seen a pizza like the one I received. I asked for sweet peppers but was given hot peppers instead, which I can’t handle, and the pizza both looked and tasted rushed. Not to mention it seemed like they used salad tomatoes on the pizza (?) The fries tasted like they had been made the day before. For $34, I expected much better quality, especially when the pizza was incorrect and not even finishable. On a positive note, the service inside the store was actually very good, the employees were kind and helpful when I came to pick up my order. The store also looked clean and well-kept. Unfortunately, the food itself fell far short of expectations, and I can’

My wife and I went here on a Saturday night. To start, I had the "Kiss My Bluegrass" beer and my wife had the "Spring Fling" beer. My beer was okay but my wife enjoyed her beer. For the second round, I had the "Spring Fling" and I liked it better than the "Kiss My Bluegrass" For the appetizer, we had the Buffalo Mozzarella. We thought it would be more cheesy but we thought it was "store-bought" mozzarella sticks. For the main course, we had Buffalo wings with garlic parmesan seasoning. Also, we had the Siracha Chicken Club pizza. We both liked the pizza and wings. Although, the siracha was lacking in the pizza. The service was just okay, we both felt that the servers didn't want to be there.