Buckhorn Steakhouse

Awesome restaurant and friendly staff are just icing on the cake when paired with the great tasting food we received. We ordered the warm bread before our meals were served and it was gone in no time… very good. Our food was served in a timely manor by our waiter who was always available to take care of our needs. I ordered the Ribeye Steak with garlic mashed potatoes along with a lobster tail as a side. Other orders at our table included lobster and tri-tip… all were very good. Granted, the meals can be a little pricey, but the quality and atmosphere is definitely worth the price. I highly recommend you give the Buckhorn a visit if you’re looking for a great meal.

The original buckhorn located in Winters in their nice little city area that has both a bar area, a separate bar area, and a dining area. It gets busy here after work and you can make reservations. We had a reservation for 5 (4 adults and a toddler) at 6, but we came early for drinks at the bar at 5. There are def bucks on the walls, nice cocktails and strong drinks, plenty of service. We moved over to the dining side for dinner and we started with appetizers— brussel sprouts, Cajun steak bites, and garlic truffle fries. For our entrees I got their roadhouse chopped salad that comes with Tri tip, they didn’t ask me how I wanted it but I like it medium rare and it felt right. The salad was amazing and huge! One of my friends got the Tri tip bites as an entree and added fried shrimp. Someone

Having a meal at Buckhorn is always a great experience. And my sentiments are obviously shared since the place is usually packed with happy diners. We started off with a house salad that was big enough for two to share. From there, two of us enjoyed 7-ounce filet mignons, which were cooked to perfection. The mashed potatoes were delicious; the cheese and bacon a wonderful addition. A member of our party chose a rack of pork ribs, which was huge. We have never seen so much meat on the bones! Service was fast, but not too fast, allowing us to enjoy our meal. The environment is full of energy, but not so loud you can't have a decent conversation. Buckhorn Steakhouse is definitely worth the drive to Winters.

This is one of our favorite steakhouses to come eat. Our food and cocktails are always on point. We have come here a couple of years. Before they would give you complimentary sourdough bread, so good!! After covid they no longer offer that but it is avaliable for purchase. Service was good and the fact that they are able to taolor your drinks to accommodate to make them skinny is awesome!

This is our third or fourth time coming to the Buckhorn, over the course of the last several years. We’re out-of-towners but the decent menu prices and consistently good food always brings us back. The bread is excellent, warm & fluffy with delicious whipped butter on the side. The wedge salad is fresh and crisp, quite possibly one of the best wedges I’ve ever eaten. The truffle parm fries are bomb. The Cajun steak bites are perfect for our teens. The adults always order the bone-in ribeye. Unfortunately this time, our steak was cooked medium, not medium rare per our request. It was Father’s Day, and we already waited a while for our food so we didn’t want to mention the discrepancy and have to wait even longer for a new steak. Another blunder was our party was seated in the corner window