Bow Tie Bakery and Bistro

This place was just DELICIOUS for breakfast! BEST breakfast biscuit I've ever had and my husband really liked the biscuits with sausage gravy. Liked the little bit of southern heat the gravy had! Good coffee too! They also had very good regular glazed donuts (didn't care for the chocolate glaze so much). Went back a second time on our trip because we liked it so much. Service excellent. The young girls in the store (and taking our order over the phone) couldn't have been nicer! Will definitely visit again when we're in the area!

Bowtie Bakery and Bistro is an absolute gem! We rolled into Carrabelle in our motorhome and couldn’t have picked a better stop. Quiet fishing town vibes, super kind people, and an incredibly welcoming atmosphere. The staff was friendly, efficient, and had our order ready quickly — perfect for travelers trying to get back on the road. Food was excellent, service was smooth, and the whole place just has that warm, local charm you hope to find when traveling. Pro tip for fellow RVers: if you need to park a motorhome, take a left at the Mercantile — easy and stress-free. If you’re anywhere near Carrabelle, do yourself a favor and swing into Bowtie Bakery & Bistro. We’ll absolutely be back next time we’re passing through! 🚐✨

My wife and I are traveling through Carrabelle, Florida. We chanced upon the Bow Tie Bakery & Bistro, next to the harbor. A gem! Old-fashioned. Run by Hannah and her husband, Nathan, with help from Hannah’s charming mom, Angie, with a gorgeous smile. Charming ambiance. Sunny and airy. The best southern hospitality. (Angie will call you “honey” as soon as she sees you.) My wife and I had the quiche, made by Hannah. Easily one of the finest we have ever had. The crust, light and delicious — a recipe handed down through several generations. The filling: also light and delicious. You would be hard-pressed to find a better quiche. Cinnamon rolls. Made by Nathan. God, Himself, could not make a better roll. The coffee. Hot. Superb. A special blend. Some of the best I have had. There are comf

Was pleased to find this place open on new year's day. We split the special Cuban sandwich with potato salad. Snagged a bunch of chocolate chip cookies and a loaf of focaccia bread for later. Awesome food. Thanks! And I enjoyed chatting with Rachel as I checked out, too!

Incredibly delicious homemade breakfast. Hard to find, so keep an eye out so you don't drive past it.