Boni and Mott

New York is a place that dazzles not only with its lights and contrasts but with its infinite ability to surprise you every time. Among its endless culinary options, this particular restaurant stands out for the exquisite balance of its dishes, each one perfectly aligned with the freshness of its ingredients and the vibrancy of its tasty composition. The flavours here seem to orbit within a delicate spectrum of taste, offering guests a sensory experience that feels both refined and alive. In a modest space, you'll find an unexpected gem of gastronomic artistry, a place that reminds you of the reason why New York remains a capital of culinary creativity. I highly recommend this place for anyone seeking a meal that delights not just the palate, but the spirit.

The best restaurant in NYC! The most INCREDIBLE meal we’ve ever had. A group of four of my friends and I went to Boni & Mott’s on New Year’s Eve, and the food was absolutely unbelievably amazing! All of the flavors and spices of each meal. It was evident that they put a lot of time, thought, and intention into every meal. The atmosphere was just as memorable as the food, warm, inviting, and the music was such the best vibe. We will definitely be recommending to friends in the area! Salem took care of us and was so attentive, kind, and welcoming to us! He showed us the best services we’ve had in NYC thus far. We can’t say enough great things about this restaurant! Wishing this restaurant all the success!

Very nice and cozy Mediterranean restaurant in Nolita, NYC. I love open air seat during the summer and I pick this restaurant because I want to try new place that is not well known yet or too hype in the touristy area. Food is great, I have a glass of Prosecco with Hiramasa Tartare and Boni’s Mussels for appetizers. Citrus-Glazed Lamb Chops and Butterflied Dorade are my main course. I get a surprise cake for my husband which is Brioche pudding and I secretly ask the restaurant to put a birthday candle on the pudding. They do it nicely plus singing Birthday song, that is wonderful. Service is very nice and I'm glad I eat at this restaurant.

In my opinion this place isn’t worth it. The service was bad - no one checked on us once to see if wanted another drink or anything, and only the bartender seemed to care. The food was average; the lamb was fine, but the green beans with onions were not, also potatoes were overcooked, the burger was just okay. Overall, the poor service made the place feel soulless, with small misses like a cheap napkins that instantly get soaked under the cocktails.

Tasty cocktails and decent food. Music and interior were solid and created a nice atmosphere. But the menu is oversimplified and barely resembles Mediterranean cuisine. Since when does a “Mediterranean” place serve burgers? Fries were clearly frozen store-bought, not hand-cut, and somehow sold separately for around $10. One of the cocktails even came in a glass with a noticeable crack on the rim, which is unacceptable for any restaurant. Good potential, but execution needs real work. Definitely understaffed.