black & blue steak and crab, Burlington Ma.

Last night, my husband and I dined at Black and Blue in Burlington Ma. We had a reservation. This was our first time here, and it did not disappoint. It was not overly noisy, and the lighting was good. The tables had single roses on them (it was Valentine's Day). Brady(the waiter's asst.) brought us our water and bread; four small rolls, two were pretzel rolls. They were tasty and warm. Patrick was our waiter. He was friendly and attentive. We went with the Wagyu meatballs and Caesar Salad to start. The salad was large enough for two(wish we had known that) It was tasty but not exceptional. Now this was our personal taste, but we did not love the meatballs. I liked them, my husband not at all. But, along came the main course, which we loved. I had the 7 oz filet with two scal

Came here for a work function Overall the service was good and the food good as well. The pasta was cooked well but I didn't like the lobster that came with it From the appetizers we also opted for the molten cheese with lobster, it was mostly cheese. The calamari appetizer was good The waitress was a little mix of attitude / trying to be funny Apple crisp was not crispy enough / had crumble enough Overall decent but not aching to go back Came again. Same thought. Edible not amazing good service tho

Anthony and Melissa our hostess for the night was excellent they made sure my best friend enjoyed his first time and bday.I recommend this place and location, and maybe you can experience the night I had.

It was my first time dining at Black and Blue and I had went with my daughter and a coworker. The atmosphere gave a fancy yet warm and cozy vibe. The Decor was beautiful. The lamps that gave a perfect lighting hung like a drooping flower. We had a stunning waitress named Samantha who was very informative and attentive. They had different water options and we chose sparkling water. They also provided two kinds of free fresh bread. The food didn't take much time to arrive it was ready and hot. We ordered the oyster sampler for an appetizer, Ribeye steak, porterhouse steak, a lobster tail,creamy spinach, red skinned mashed potatoes and a vanilla cheese cake for dessert. All of the food was cooked just right and was so delicious! The steak was juicy and cooked to perfection with a crispy goodn

Dinner was amazing i ordered lobster bucatini for dinner and crab cakes. My friend ordered steak medium done with shrimp and a lemon one the sude with fries 10/10. The atmosphere was absolutely stunning. My waiters were absolutely fantastic they very attentive the food is amazing very flavorful the cook did an immaculate job with our plates. I would rate more than 5 star If possible. Highly would recommend this resturant