Bit O'Denmark Restaurant

Very delicious food in Solvang! We ate here on New Year's Eve and the place was not crowded at all. I had the roasted duck. Everything on the plate was amazing. The duck itself was tender and juicy, the cabbage was a bit sweet and perfectly cooked, and the potatoes were very well seasoned. The other guests were also extremely satisfied with the quality and taste of their dishes. The staff was friendly and attentive, and they kindly helped us by clarifying everything on the menu. I very much recommend this restaurant.

30+ years ago I had my first Monte Cristo sandwich in Solvang at Bit O’Denmark Restaurant. It was by far the best sandwich I’ve ever had hands down. Wonderful melt in your mouth goodness. I have been searching all these years any where I could find a restaurant that served them. None ever came remotely close. We finally made it back. And Oh My Goodness! It was just like I remembered. Prue heaven! Keep up the great work!

Interested to see what type of dishes they had so we got in line to get a table. Ordered the pork and meatballs. The gravy was the same for both dishes and accompanied by radishes, crispy onions and your choice of potatoes. But when you eat them with the meat, it brings all the flavors out. I enjoyed this and the servers and greeter were very very nice and helpful.

Stopped by for an early dinner. Staff was very welcoming and kind. I ordered the combination plate and a salad. The cucumber salad and sausage were excellent, though the meatball was a bit dry. Prices are what you’d expect from a touristy spot.

It doesn't get any more authentic than the food they serve here. Had the Flaeeskesteg and Wienerschnitzel. We also had the crab cake appetizer and that was very flavorful and full of crab. The pork chop is kinda dry, even with the gravy sauce they put on. The scalloped potatoes were on point and the mashed potato was a little dry as well. The service was very intentive, and they never let my water go down to the bottom.