Biaggi's Ristorante Italiano

Although the prices here are on the higher end, the food quality and quantity makes it well worth it. I got the Cajun Alfredo Rigatoni and I was pleasantly surprised by the large portion size. The dish was amazing, with perfectly cooked pasta and just the right amount of sauce. They also didn’t skimp out on the protein, giving out plenty of chicken, sausage, and shrimp. Overall I really enjoyed my meal and truly felt like I got what I paid for.

Ordered two dinners for curbside pickup, Chicken Pierrot and eggplant Parmesan. Available very quickly. I have had Eggplant Parmigiana from this restaurant before and it has been delicious. This time it appeared half cooked, was very tough and had no melted mozzarella. Had to throw it away. The pasta with it was good and bread was demand plenty of it. The Chicken Pierrot was excellent,,mixed vegetables and mashed potatoes were great. I hate giving a bad review but if I was served this in the restaurant I would send it back and order something else. I love eggplant parmigiana and this was the word I have ever had.

The service was excellent, and the steak was outstanding. However, I unfortunately experienced severe food poisoning after having the fettuccine with lobster 😪

Always a wonderful experience! The staff is very attentive, friendly and professional at a level not experienced anywhere else. Very refreshing to have this level of service! The bread is perfect for dipping in oil (with parmesan and pepper), and it's free, and they keep bringing it as long as you want. I had the Braised Short Rib Stuffed Ravioli and it was perfect! I rarely eat all of my food at restaurants because normally it is just too much food or not very good, but in this case I ate every bite! The wine list is long and varied, with all of them available by the glass, which I've never seen anywhere else. I had an excellent Cabernet for $13 which at today's prices is a bargain. If you haven't tried Biaggi's, you owe yourself the experience to see how restaurants can be so much more t

March 2023 — The atmosphere, food, and service were very nice. We went between lunch and dinner, so we enjoyed having most of the restaurant to ourselves. Parking is easy and it looks like a good venue for larger groups. June 2023 — Back again. Delicious tomato soup and salad combo. Great service.