Beak Restaurant

We came to this restaurant on June 5th during our Alaskan cruise vacation. We 100% love this place and happened upon it via conversations with locals at a coffee shop. In addition it was reinforced that we should go there by hour shuttle driver and employee at one of the museums. The restaurant itself is extremely inviting. When we got there we were greeted by three individuals each of them very eager to make sure that we were attended to and got a table to have lunch. Hands down everything we had was extremely delicious. You could really taste the freshness of all the salmon that we had. Even the local beers that they had on top were quite nice each of us tried a different local beer that is from Alaska and they were so refreshing and paired very well with the different items we ate.

Visited here on a cruise and I couldn’t have been happier we stopped here. Got a local cider and locally caught fish? I can’t think of an experience I wanted to be apart of more! Absolutely fantastic! Service was great. And the food was so unbelievably fresh! Go stop and have a great time!

This is definitely a hidden gem! The food is phenomenal—we kept ordering more as dishes arrived! Highly recommend the salmon slab; we got two of them (that’s how good they are!). Everything is local and well-made—you can taste the quality. For drinks, go for the local beers and ciders—they’re really, really good! For dessert, we had the local blueberries with duck fat and sugar. You can’t get more Alaskan than that!

We tried it based on a recommendation. Prominently displayed BLM and Rainbow flags, but if you can get past that, the food is incredible. Wow!! The salmon chowder and rockfish tacos are to die for. Even the kid's quesadilla was wonderful. A definite stop if you are hungry for local food. And BTW, they will not accept a tip.

We came to Beak Restaurant for lunch as a group of six, and every single one of us left raving about the experience. From start to finish, everything was phenomenal. First off, do not skip the salmon chowder. It’s rich, flavorful, and comforting in the best way possible. And the cheddar scone? Absolute perfection. I’m still dreaming about it and honestly wish I had grabbed another one to go! I ordered the salmon on a slab and it was out of this world… perfectly cooked, beautifully presented, and bursting with flavor. What sets Beak apart even further is their exceptional service and ethical business model. There are no hidden fees or tips. They pay their staff a living wage above minimum, which makes dining here feel even better. You know you’re supporting a restaurant that values its em