Anthony Francos Pizza - Springfield

Went for a slice before grocery shopping because we all know what happens if you shop hungry 😂🙋🤷 Stopped at Anthony Francos on Route 22 in Springfield. I used to go to the one up in Sparta but I don't live that way anymore unfortunately. So I was pretty happy to discover another location closer to where I'm at now. The pizza was delicious! Got a slice of Arugula Salad pizza......wanted to try something new. It did not disappoint. Crispy yet chewy, the toppings were flavorful and there was ALOT going on, but it was delicious and wasn't too heavy at all like I thought it would be. Hit all the boxes of the checklist I have when searching for a good classic slice. Everyone else liked the slices they got as well, and it gave me some nostalgia and happiness to support a business I loved

I am a firm believer that a fresh pie should be used to score a place instead of slices but even the slices here were disappointing. Great friendly staff that keep things moving but the flavor and quality of the pies didnt match. The grandma had charred crust and disintegrated into powder when chewing. The vodka pie was mostly oil and didnt pack the punch a vodka sauce should pack.

Love this place. Anthony Franco’s Pizza never misses. The pizza is really good — perfect crust, great sauce, generous cheese (that actually stays where it belongs). The dinners are always solid and consistent. And the chicken cutlet with broccoli rabe and fresh mozz sandwich? Absolute perfection. Delivery is quick, everything arrives hot, and the packaging is on point. No leaky containers, no cheese sliding off the pizza in a greasy mess. Just fresh, delicious food done right. Customer service is top tier. Springfield staple for a reason. 🍕👏

We did a catering order this past weekend for my daughters birthday. We ordered a couple of pizzas, vodka penne, eggplant rollatini, and chicken parm. The trays were generous and everything was delicious, our guests esp loved the vodka penne and rollatini. Delivery was on time and everything was seamless. Highly recommend. Special thanks to Voss and Benjamin

Hit or miss. After few tries, they're just unpredictable. When they first opened, my brother ordered a bunch of pies for a party- Meat Lover, pepperoni, and Hawaiian Style. While they were pretty solid across the board, their pepperoni was bland compared to other spots in the area. For round 2, we did takeout and it was literally a flop. The pizza seemed underdone (not raw, just pale dough) and steamed in the box, so the bottoms were soggy. Most recently, we ordered the Hot Honey Pie and asked for it well done which I'll keep doing in the future. The hot honey was skimpy but the pie was pretty good. We also grabbed the kid's pasta but my daughter wasn't a fan. The sauce was on the tart side and tasted unseasoned. One thing they deliver consistently is service. They're super friendly wh