5 Chefs

Super cute hidden gem out in the farmlands. Staff were super nice but busy so things ran a bit slow. Love that the burger is locally sourced (you can taste the freshness). The main win here is the adorable atmosphere of having lunch in a historical house with tons of sunlight in an open dining room. Would definitely come back. The shops weren’t really my taste. More for older women looking for farmhouse decor and styles.

Arguably the best restaurant in Portland. We eat out often and really enjoy dining here. I have started ordering a smear of Pimento cheese on my BLTs and OMG.

The setup: lunch on a Thursday. Chicken salad sandwich with onion rings. Slice of coconut cake to go. The good: Nice place, clean and sharp. Lots of seating. Food was out quick. Onion rings were outstanding. The bad: Chicken Salad was almost tasteless. A little watery, the only flavor was an occasional bit of fruit in the mix. This stuff was highly reviewed, not what I expected. Talked to my server, was told it might be lightly seasoned for sensitive palettes.. honestly I didn't think it was right. Tomato on this sandwich was refrigerated.. shouldn't do that as it makes it grainy. The Ugly: I spent my evening with a gnarly stomach ache. Of course I can't say 100% it was the chicken salad, but I've got a pretty solid idea. I don't get stomach bugs, and it was gone by morning. A

We stopped here for lunch on a cold December Saturday. We enjoyed the delicious soup and the Hershey's cake was delish. Our server Onna took great care of us! The boutique stores were a bonus.

Nice place. Atmosphere was wonderful. Will definitely go back. Waitress was wonderful although I dont remember her name.