1847 Bar & Grill

Our dinner was absolutely amazing! We were served by Jason, who was perfect. He was very kind, polite, attentive and didn't hover too much. He was extremely proffessional and took great care in everything he did for us. The food was cooked just the way we all liked it. The atmosphere was very calm, relaxed yet very professional and all around enjoyable. I highly recommend and will certainly come back again.

The food here was absolutely WONDERFUL and DELICIOUS. I had the BBQ Bacon cheeseburger pictured in 1 & 2. It was an AMAZING burger with my favorite type of fries that have the batter type layer. My wife had the fish and chips, that had 2 decent sized pieces. I loved that this place is right inside the hotel, and the free breakfast served in here in the morning. I will definitely eat here again!

We seem to cycle around to this restaurant about every 4 to 6 months. That should tell you a lot, the food is fresh and tasty, the atmosphere is nice, the servers are fantastic! Here's the rub. Stay away from the appetizers. Here's what I'm talking about. If you order the salmon cakes appetizer plate, you will get two small round pieces of salmon, about the size of a half dollar and maybe a half inch thick for $17. For $3 more you can get a full salmon salad with a piece of salmon on the top that's three or four times larger than the two little salmon cakes plus a big bed of lettuce. If you order the truffle fries you'll get a small bowl of fries for $10. If you order their $16 hamburger you get a nice hamburger plus fries! If you really want to order hors d'oeuvres, tell your server you w

As of August, 2024, this is the best restaurant south of Salem! The food quality is very high, the staff is attentive and skilled, and the wines are incredible. Tonight we had a phenomenal ribeye that melted in the mouth, covered in a scrumptious blue cheese sauce and sauteed mushrooms. We also had a polenta dish with pine nuts, roasted red peppers, spinach, cheese, and basil. It was the best non-meat dish we've ever eaten. Try the red wine blend and the chocolate mousse thing. Make reservations if you plan on going at a prime hour. Weve had the Caprese burger, the Rockfish with capers, and the fish and chips, and every dish is simply stellar. Only thing we didn't like was the iced tea: too weak. Still 10 out of 10. Jordan is a true gem, on the staff.

Went out for a “nice” dinner for hubby’s birthday. Won’t choose 1847 again. The duck app was very greasy, but that’s duck… The fish served to the people behind us was so strong I asked what it was so we wouldn’t choose that…. I ordered the pork tenderloin for my entree. What a mistake! It was so salty I immediately took a bite of the potatoes to cleanse my palate; no relief. The potatoes were covered w/salt crystals. My third bite was the zucchini side. That also was marinated in salt. If you have any discernment regarding the use of salt, do Not order this plate.