Zin Bistro

I had the filet mignon, which came with mashed taters and green beans. It was amazing and our waiter didn't even get to check on ys before my plate was clean - i just couldn't get enough I guess! The restaurant space is small but i found it kinda cozy. Waitstaff was excellent. Absolutely we'd eat here again.

My mom and I were impressed by the service and delicious dinner we enjoyed last Friday. We called for reservations about 2 hours before heading in. The lamb shank fell off the bone and the steak diane was perfectly cooked with a fantastic sauce. Great local wine selection and attentive service.

We were excited to go. Have heard about this place for a few months now. We had the fried Gnocchi appetizer, it was INCREDIBLE! The hubby ordered the steak, it was great. I ordered the chicken pasta. That's unfortunately where I went wrong. I'm sure it's great for someone else, but not my favorite flavor profile. The server said tossed in olive oil, it wasn't, it was like soup. He also mentioned olives and capers. I normally would like this, but it was kalamata olives and capers. It was so insanely salty I couldn't do it! I had 3 or 4 bites and done! It was super pricey for what I had and couldn't eat it. When I told the server, he told me, "wow that's a hard position for you to be in." He didn't offer to take it off, discount it or even remake it. So that just threw me off. I had hi

We were from out of town, and we showed up without reservations! They were gracious and offered us the lone table they had available. Jeff and Brian were very attentive, and the food was delicious!! The steak was like butter, and the chicken was very flavorful! It's definitely a great place to eat!

I wish they allowed more stars to give. The entire experience at Zin Bistro was out of this world. We can't thank them enough for making our 1 year anniversary dinner so memorable. The food left me speechless, from the appetizers all the way through the chocolate moose we had to cap it off.