Wok Like a Desi

Firstly this is solely an Indo-Chinese fusion restaurant- not an Indian restaurant with an Indo-Chinese section on the menu. What you wont find - tikka masalas, daals, vindaloos, kormas, naans and the like. What you WILL find is a much more expansive fusion menu with dishes you may not have seen elsewhere. Plenty of parking as this is in a newer strip mall. Lots of seating and quick service- our server was great at suggesting options as well. Baby Corn Pepper Fry- This was good, was hoping it was a dry dish as all the other corn dishes indicated sauce and this one didnt- but still was coated in a sauce. Corn was a little on the softer side but packed flavor. Schezwan Paneer (using their spelling) - Slightly crisp triangles of paneer that packed a punch with spice Gobi Manchurian Dry-

We loved the food, the simply & elegant ambience and service. It was such a random restaurant that we found in Google Search and tried it on a Saturday night. Probably because of the snowy day, there wasn't much rush. The Dragon Gobi appetizer is one to not miss if you like a certain creamy taste. Gobi Manchurian gravy with the Chilli Hakka noodles was just too delicious.

Been in the area for 20+ years and finally happy and proud to say we finally have a quality Indian Chinese spot. From the food to the staff to the management, the experience was great. All flavors felt authentic just like back home! Akil our server was awesome as well!

Visited this place during a week night. It was practically empty. Was seated immediately. Service was great and food came out good. Got spicy noodle with chicken. The chicken was made perfect and all tasted great. Will recommend. Definitely will be returning

Delicious and wonderful. We loved trying all different appetizers and dishes. The Dragon Gobi and Hakka noodles are our personal favorites. Totally worth a visit. Lovely staff too! Can’t wait to come back.