White Lion Baking Company

I love stopping in here, I love the candles they have and I love their delicious food. Ice had many different things here and most of them I really loved. I also have an aunt that is diabetic so some of the things from here are things she can enjoy. I had this soft special cookie with my evening tea. And the cider donuts are for my aunt 🩷

They don’t write which “vegan” items contain honey on the labels. Both of the bars they make in-house seem to have honey, but they indicated this on only one of the labels. They claim that they ask all vegans if they eat honey instead of being honest/clear on their labels (i know you know how frustrating that is to be asked. And then having to remember what not to order instead of having a visual indicator without needing the interaction. And what about vegans that don’t say they’re vegan and just order an item without chatting?) I let her know about the term “beegan” and then she rudely told me that 80% of the vegans that come in eat honey. (Words have specific definitions. So frustrating. Like the “vegetarians” that eat fish diluting the meaning of the word.) Anyway, the layered bars

White Lion is among the best gluten free bakeries in the country, period. There is another great one also from Massachusetts who I am sure is a direct competitor, many of you know who I am referring to. White Lion has become a staple for me especially during the holidays. Every year I order a GF/DF quiche to enjoy for my end of year vacation, and it makes me SO happy! I am ashamed to admit I did not take any photos, sometimes with really good GF food I get so excited to eat I forget to catch the moment! There are so many great items at White Lion but the items I enjoy most are the pies, the muffins, the quiche of course, the challah bread is fantastic! I ordered a bunch of those, and I freeze them to enjoy later. Every time I am down the Cape I make it a point to visit White Lion and every

Liz, the owner is Amazing and great to talk with! What a wonderful bakery with plenty of options. We chose cranberry chocolate vegan bar and a triple dipped chocolate donut! Yuuuummmmmmyyyyy!

I have Celiac disease and this bakery is 100 percent gluten free. I mostly enjoy the cheese cake and the carrot cake. The gluten free ravioli is pretty tasty. The owner is SUPER friendly and efficient. I recommend this bakery. It is a vegans and Celiacs dream. I always feel like I am loved and special, like someone baked something just for me when I go into White Lion.