Trattoria Romana & Bar Sorana

We really loved this place. I called on a Saturday and booked 7pm on a Sunday. Free valet parking. Very welcoming hostesss. They seated us in the bar area while we waited for our table. Had a delicious martini. My dining partner had a glass of rosé. Bar waitress from Chicago very friendly & professional. Seated in main dining room. Great bread plate with sticks and focaccia. Marinated tomatoes were phenomenal. We ordered way too much food on purpose: charcuterie ( try the hot and sweet salamis as well as the Truffle flavored pecorino). Then we moved on to a Caesar salad and broccoli raab with sausage. Our main courses were pappardelle with short ribs and a grilled veal chop. Perfectly grilled medium rare as I ordered it. Finished off with a slice of magnificent strawberry sh

A very charming and enjoyable Italian restaurant. The atmosphere was lovely, the philosophy of the place is beautiful, and the service truly made the experience special. Our Italian waiter was absolutely adorable, warm and attentive from start to finish. He genuinely elevated the whole evening. I was slightly disappointed by my pasta with clams, which came a bit too salty and somewhat bland, but everything else — the ambiance, the kindness of the staff, and the overall feeling of the place made it a very pleasant dinner. A spot with great potential and a memorable service.

Had dinner this evening at Trattoria Romana & Bar Solana. My second visit, and their Veal Parm is easily the best I’ve ever had. The Caprese and bruschetta were both excellent, full of flavour, and the Old Fashioned was perfectly made. Absolutely recommended.

The service was great! Could not have been better! Veal piccata great. This is the second time I ordered a seafood dish with the clams in white sauce first time was a special off the menu tonight with crab and shrimp and peas. The clams had so much sand in them it filled the broth as well and I couldn't eat it. I tried and did not want to ruin the other guests dining experience by complaining but it was very expensive and inedible. Please clean the clams!

Came here with co-workers for dinner on a Tuesday evening… dinner time was 8PM and this place was PACKED! Crazy how popular this place is, but after looking at the menu and tasting the food, I could see why… they’re a pretty darn good Italian joint! Their menu is quite complete with all the Italian popular items… then, the server advised us of the specials, which was a really long list and that was even better! They even had fresh hog fish here!! All food was made with fresh ingredients and tasted great! Their meatball appetizer is huge, definitely splitable between 4 people and it was excellent! The meat was flavorful and tender and the sauce was great! The hog fish was incredible! Their chicken parm is huge and tender too! And save room for dessert because the ricotta cheesecake