Trani's Dockside Station

My wife and I spotted this place on our morning walk around the marina and recognized the Trani name and decided to give it a shot with another couple from church and I’m glad we did. Great off the beaten path 5 star cuisine. This is more of a fine dining experience with smaller portions and everything is à la carte so it can get pricey, but the food is amazing and the Peruvian Bay Scallops from the Oyster bar were the best I’ve ever had. There is an extensive wine list and a full bar which is nice. The service was exceptional and if you are lucky enough to get Cole he will become your food journey guide and not just your waiter, so trust him😊 Lastly hats off to the chef for the delicious traditional yet outside the box food he prepared. A great experience!

Wonderful restaurant! The atmosphere is cozy and welcoming, the staff is fantastic, and the food is absolutely delicious. The wait time was short, which made the whole experience even better. I would definitely come back again and highly recommend this place!

What a fantastic unassuming restaurant out in San Pedro. Our family loved the vibe, the staff and the food experience and it was perfect. From the wine to the cocktails, we all enjoyed the evening. Looking forward to next time.

I would recommend anyone who loves fresh seafood, ambience and amazing service here. The parking was free. We arrived at 6:30 with reservations and had no issues. Our waitress Jennifer made sure our first experience was one to remember. She explained everything, I was wowed by the freshness of the seafood to the house made juices. They do orders upfront with time to decide. The tomahawk was enough for us to split 10/10 as we waited we got drinks and bread. We also got pasta which is intended for one person but ate as a side 10/10. Dessert was to die for and an amazing price. I came to celebrate my friend’s birthday and she was so happy.

I was in Thursday night with some friends. First off the ambiance of the place was off the charts. I had the sausage gnocchi for my entree and it was wonderful, next time I’m going to try the mushroom pappardelle. What put our experience over the top was our server Anthony. So kind and attended to our every need. He was fantastic. Looking forward to coming back.