Tidal Raves

Awesome gem located only 18 minutes from Lincoln city!my husband and I are gluten free, and we were looking for some gf fish and chips and came across this place. First of all, the atmosphere is lovely, with a full wall of windows looking out onto the ocean. The sunset was amazing. We were seated at a small bar area looking toward the ocean. The food is healthy, with lots of gluten free options, and so many delicious menu items. Everything is quite reasonably priced, and coming from Portland, we got so much more food for our dollar than similar seafood restaurants there. I ordered the crusted rockfish, and it was so good! And the portions are very large. My husband ordered the lingcod fish and chips, and it was also very tasty, flaky, crunchy...we will absolutely be back. We can't believe

Best fish tacos I’ve ever had and you get three large ones! I have eaten a lot of fish tacos in my life. For research. For science. For community engagement. For personal growth. But these? Best fish tacos I’ve ever had. Full stop. So good I returned in the same week like some kind of taco stalker pretending I “just happened to be in the neighborhood again.” No shame. Let’s talk about the real headline: masa battered. Not flour. Not some sad gluten-dusted compromise. MASA. As in crispy, golden, Baja-style perfection that shatters just right when you bite into it. If you’re gluten-free and have been wandering the earth searching for a legit Baja-style fish taco that doesn’t taste like a substitute teacher version of the real thing… this is the unicorn. The glittering, mythical, “I-can’t-

The best seafood in a long time. They must have a high class chef. Service was excellent, from Bethany. She was pleasant, professional, knowledgeable( suggested afew things)and helpful. It's almost like an hidden gem. If you like seafood, must visit. Thank you to the management for having such a great team.

Let me start by saying the front of house staff is kind, friendly and helpful, great crew. The kitchen staff definitely fires on all cylinders and put out amazing food, some of the best I’ve eaten. The view from our window table was unparalleled. My wife and I shared the Lingcod Fish n Chips which is breaded like nothing I’ve eaten before. The batter is light, crispy, crunchy, and not grease soaked. The flavor of the fish itself was untouched by the batter or oil it was cooked in(zero acre oil). The fries were season and super good, also not greasy. We also shared an order of the Crab Meatballs and an order of the Thai Shrimp Cakes. Both were amazing, perfectly prepared and presented. We finished off with the Key Lime Pie. I would like to purchase a whole pie and take it home, really the C

Some people say restaurants with a view dont have good food, this may be the exception. Come in mid afternoon before the pm sun streams in the wrap around window impacting the view. Charming hostess, professional waitress, the Crab Louis was fresh and tasty, the pickles and house made dressing made the dish. View from the dining room is one of the best on the Pacific Coast.