Threefold

5 stars for service and atmosphere! 4 stars for food but they can definitely get to five stars with a few small improvements related to improving the crepes. Came to eat with my husband and kids. We loved it overall! Such friendly service and a great atmosphere. I really liked the plants on the wall, the tile backsplash behind the counter, and the green paint. Airy and bright, too! The crepes were delicious, however, they need a few more finishing touches such as small pickles on the side, mustard or dip served with the crepes, and parsley garnish. As someone who greatly appreciates the details, I think this would elevate the dishes to a top level. The coffee was great. I had a 4-shot latte with whole milk and the flavor was on-point, and I am picky about my coffee so that says a lot!

5 stars all across the board! From the moment we walked in we were greeted by smiling staff and the owners. We shared the bacon egg and cheese and apple crepes. The perfect savory and sweet breakfast! We loved the half tan (half cold brew, half oat milk draft latte) coffees too. The ambiance is beautiful as well. We are so excited to make this one of the neighborhood spots in our rotation! We’ll be back!

Warm, welcoming atmosphere, friendly staff and delicious menu! The savory crepes are delicious, breakfast cookie out of this world AND gluten free and the matcha latte 10/10! A great work from home option too. Thank you Threefold- we hope you stay forever !!

Why do I always feel like I'm the only one who has the right to run around during the day? Lol Came to Threefold at 10a on a Friday and it was packed. Why? Because it's yummy, cute and has great service. The pic is of a lemon butter crepe (quarter eaten) and a cortado. Both great! Also...I happen to know the owners created this shop from a place of community love. Must try ❤️

Service was great. The cafe is so cute and the staff was so friendly and conversational. I got a mocha latte and was VERY disappointed. The coffee was bitter and tasted a bit burnt almost and was extremely watered down. It would be nice if the cafe used a barista blend oat milk instead of watery oatmilk. I’d come back to try the food by would def steer clear of the coffee