Thousand Oaks Fish & Chips

TO Fish & Chips in Westlake Village is hands down one of my all-time favorites. They’ve been around for over 40 years, and I’ve been coming here since the early 1990s. The quality has never slipped—crispy, golden fish on the outside, flaky and tender on the inside, paired with fries that hit the spot every time. Their clam chowder is also fantastic—rich, creamy, and the perfect way to round out a meal. There’s something special about a place that’s been part of the community for decades and still does it better than anyone else. TO Fish & Chips isn’t just good—it’s the standard I measure all other fish and chips against. A true local gem that proves consistency and care never go out of style. 😎👍

The service was ex Ellen, the food fresh and delicious, made to order. The atmosphere was appropriate and I was impressed to found even tge restrooms to be as organized and clean as the restaurant and kitchen was...I will definitely recommend it

Came here with a big group when the restaurant was already packed and almost all the seats were taken. It was my first time trying out this restaurant. Staff and service were amazing. I really like the fishing decor and how clean the restaurant looks. The food came out quickly and it was hot, fresh, and delicious! It would be nice if there was more seating. Will come back again!

I have to say the music selection is great in here, old classics from the 80’s. Solid location with lots of seating. I ordered a side of chicken nuggets, a two piece fish and chips along with a small clam chowder. The chicken nuggets were descent, a little too bready for me but the taste and quality of chicken was great. The fish was also great quality meat and the breading was on point. The tartar sauce was an excellent dipping option for the meal. The fries were good & went great with the ketchup. I’d definitely come back here again to try their other menu items.

Reasonable prices and the fish and chips features Alaskan Cod. Very generous portions. Listen to DJ Peace streaming everywhere in your way to your next meal.