The Monks Indian Fusion

I really liked the ambience. Definitely a fine dine-in restaurant. You can plan corporate lunch, ample of space to move around and more tables and chairs which can accommodate more crowd. Appetaisers tasted really good. Main course is also good. Prices are ok. Drinks are available. Service is fast and good. Definitely worth going multiple times

I recently visited (Nov 2025) this Indian fusion eatery, and it completely exceeded my expectations. The food is absolutely fantastic, and the service is warm, attentive, and quick—everything you hope for in a great dining experience. This is better than any other Indian restaurant in the area from both a food and service perspective. I started with the Manchow Soup, which was flavorful, comforting, and perfectly balanced. The appetizers were the real stars of the meal: Chilli Garlic Gobi and Corn Chat Pata. Both were incredibly delicious—crispy, bold, and packed with flavor. These two dishes, along with their Donne Biryanis, are absolute must-tries.

The Monks is so trending now! The food presentation is amazing with a huge menu & variety of options! We started out with the cilantro lime soup- not so good! Best appetizer was hands down Chinese bhel. Got their monk’s special chicken momos- slightly dry. Drums of heaven dry and saucy- really good. Monks chopsuey- a favorite but on the sweeter side. Burnt garlic fried rice- also good in flavor! Apricot delight is amazing- all must end with this dessert. Overall great vibes - just a little more work on service & recommendations!

Some of the most authentic Indo-Chinese food I’ve had. They had a large variety of entrees and mains ranging from spring rolls, to momos and noodles all made street style as commonly found in north and northeast India. They serve other common Indian food but I would recommend the Indo-Chinese options as that’s what they specialize in. The spring rolls were piping hot and so crispy. The momos are served in several different ways, while I like the classic steamed momo they had run out of those so we got the tandoori momos instead which are a twist on an original dimsum. 100% recommend the tandoori momos as it's such a great fusion of two classic tastes! The noodles are served in many different styles, we got the street-style one but I didn’t thoroughly enjoy it. I usually don’t like noodles

Restaurant has a great ambience and friendly staff, Bollywood music playing in the background is also great. Now, talking about food, it is fine and could be better. We ordered appetizer and a curry, but temperature of the food wasn’t up to the mark. Chandi Kaliyan (chicken) appetizer is one of our favorites and it has a smooth tasty creamy texture. Paneer Tikka Masala was good, but fried rice it came with was cold. Also, we felt, atmosphere was a bit noisy when we went for dinner.