The Halston

We had an absolutely incredible experience at The Halston. The food was truly exceptional, every dish was flavorful, beautifully presented, and clearly prepared with care. You can tell they take pride in every detail. The service made the night even better. Max was phenomenal, attentive, professional, and completely on top of everything throughout our entire dining experience. He anticipated our needs before we even had to ask and made the evening seamless and enjoyable. Gianni was outstanding. From the moment we walked in, he made us feel right at home. His warmth, hospitality, and genuine care for his guests are unmatched. He went above and beyond to ensure we were comfortable and taken care of. He is absolutely the main reason we’ll be coming back. Highly recommend! This place delive

The food here was phenomenal but the way the place is run needs improvement. NYE pre fixed menu $99/person was a great deal that was supposed to include DJ and champagne toast. Unfortunately the place was so extremely overbooked that the DJ didn't start when he was supposed to, dining tables filled the dance floor while people waited at the bar. We actually left and came back because most places required pre-purchased tickets. Champagne toast never happened. Workers and customers were all complaining. The next day I notice an email from opentable that my reservation was cancelled. Contacted the restaurant and a lovely girl Luciana advised me that she would have her manager reach out to me but yet left with no phone call for resolution. I would think a place of this caliber would take pride

Joined a group of friends to celebrate a party for this week's past boozie brunch. The Halston is a beautiful restaurant, with a gorgeous bar, sushi bar, and spacious floor plan. Our table ordered a number of appetizers ranging from the lolly pop chicken, tuna tartare, clams casino, oysters, and more. Accompanied by assorted drinks like the refreshing pear mimosa, classic mimosa, cocktails, new in fashion (unfavorable twist on an old fashion?), and a crisp glass of a draft blue moon. The girls and I even took a moment to have it out on the dance floor prior to our entrees arriving, including avocado toast, chicken 'n waffles, lobster roll, eggs Benedict, and sushi. Unfortunately, my husband and I didnt quite enjoy how loud the music for brunch was being played, despite being sat furthes

Went here for New Year’s Eve with a 10:00 PM reservation. We arrived at 9:40 PM and checked in right away but were simply told to wait—no explanation or updates. Other guests arriving were told they would receive a text when their table was ready. We waited right by the host stand so we wouldn’t miss anything. It took over an hour and multiple check-ins with the host before we were finally seated. We hadn’t eaten all day because we planned to have dinner here and ring in the New Year. We were seated at a very small corner table. Thankfully, bread arrived within five minutes. We started eating right away but had to stop because no water had been brought to the table, making it difficult to eat. We then waited again just to receive menus. After placing our order, we noticed a table that wa

Just wrapped up our first experience at the Halston and will absolutely be return customers. the menu is extensive yet every option was delicious, with a great price fix 3-course option. We had the rib eye Oscar style, calamari, brownie desert and a remarkable sushi platter appetizer. The atmosphere was upbeat, clean and welcoming. Our waiter Kenny took excellent care of us, and manager Gianni went the extra mile to ensure we were having a 10/10 experience. Not to mention he’s an absolute stud. The Halston is one of the best restaurant experiences we’ve had on the Island.