The Copper Crow

Had reservations for 10:30 on Sunday for Brunch. We were seated right away and it was already pretty busy at that hour. Large interior and modern decor. Very clean. The food came out very quickly. The blueberry cosmo was so refreshing and good! Perfect booziness and not too sweet. The lamb lollipops were cooked excellent and were so tender. Loved the black pepper aioli on top and the couscous was perfect. The combo of flavors were amazing. The tacos we amazing. So full of flavors and the beef was tender. Definitely a comforting meal for a brunch. We finished our meal with the coffee ice cream which was delicious! Would love to come back and try the dinner menu.

4 people age range 33-62 bill totaled $313 (4 drinks 3 apps and 4 meals) Service was great very attentive kept water flowing anticipated needs, atmosphere and ambiance was great we went on a Tuesday 2/10 night around 730p it was busy but didn’t feel crowded or rushed we had reservations. Our food came out in a timely manner everything was hot and fresh we had no complaints. My dad raved about the server, and said the mussels were the best he ever had. We will definitely be back.

Some of the food is wonderful! The cauliflower app was probably my favorite.The flavors mixed very well and the dipping sauce was excellent. The bolognese had a very good flavor but I thought the portion was small for a $29 entree. I was surprised that the pizza crust was so limp, not crispy at all, which I thought was interesting being it's made in a stone pizza oven. It had a good flavor though. The lamb burger was sadly, nothing special, I don't think it was seasoned. The tzatziki sauce was watery instead of creamy. We had a couple of other apps and meals and everything was fine, just not as good a I expected. The service was impeccable! Our server really knows the menu, and was very personable! I would recommend and I will try again.

Five stars, without blinking. The 2 for $25 lunch special here is a quiet flex. Thoughtful, satisfying, and dialed in from start to finish. The kung pao cauliflower stole the show. Absolutely unreal. Big flavor, beautifully balanced, bold and confident. Yes, just a touch salty, but in that intentional way that keeps your fork moving and your attention locked. It was the kind of dish that reminds you vegetables can be the main character when treated with respect. Honey was delighted by the crispy bao buns. Light, crisp, comforting, and executed with care. Simple joy, done right. And then there was Mike. Attentive without hovering, present without interrupting. He checked in at exactly the right moments, kept our water glasses filled without us ever asking, and moved through the room lik

My husband and I were amazed with this restaurant. I googled a place to eat while at the Willow Grove mall and this place came up. We took a chance and I’m so glad we did! The staff couldn’t be nicer and more accommodating. The food, oh the food! We were so impressed. My husband had the jerk chicken and couldn’t eat enough. I had the Ahi Tuna with rice and it was the best I ever had. The food came out hot and delicious. I had a Peach harvest cosmo that was so delicious I had another. Looking for a great place to eat with a really good atmosphere check this place out!