The Boardroom Restaurant and Bottle Shop

The food here had depth to it, fantastic flavor in every dish. Comes with a steep price however (to be expected). We sat inside it had a wonderful blue almost Greek villa vibe if that's what it's going for. Would love to sit outside next time, they had live music. We had reservations on a Friday night around 6:45pm. Around that time, the wait time for others seemed like it was about 20 minutes or so. Not too bad. Starters- highly recommend the focaccia bread. The flavor of the tomato sauce that it comes with is so rich and fresh. I'm not usually a marinara sauce person but this had me going back in constantly. Our drinks - Purple Haze and Boardroom Old Fashion. They were generous in the amount of alcohol- tasted great! I got the Vietnamese pork bowl, the flavor is consistent with auth

While working onsite, the owner, Patrick, invited my crew and I to come upstairs for lunch. The atmosphere is incredible, with very friendly staff. The food! The food was out of this world delicious! Thanks again for the hospitality. I will be returning with my wife for a date night!

We were excited to try this place because the outdoor patio was beautiful and looked like a vibe every time we walked by. Unfortunately, the service really missed the mark. It took a very long time for our server to greet us or even bring water. We noticed tables seated after us already receiving drinks before we were acknowledged. That set the tone for the rest of the night—slow and inattentive service throughout. We ordered a cheese board and specifically requested no meat, but it arrived with meat and had to be sent back. On a positive note, the shrimp cocktail was colossal and delicious, and the burger was fantastic. Unfortunately, the dirty martini I ordered was the worst I’ve ever had. 🤮 I took one sip and couldn’t drink the rest. Overall, the food had some highlights, and the atm

We celebrated my friend’s graduation at the Boardroom with a group of longtime buddies, and it was a fantastic choice. I ordered oysters for the table along with wine, and everything was excellent and beautifully presented when it came out. Our waiter was very professional and attentive, which really added to the experience. I also tried their pumpkin spice crème brûlée, and it was absolutely amazing—easily a highlight of the night. We had a great time and would definitely come back the next time we’re in the area!

Overall a beautiful restaurant with lots of different options of yummy meals! We went for brunch and it hit the spot. Might have not been the best eggs benny or pancakes I have had, but I would definitely return. Only frustrating part was that we sat outside and the bees were insane! There were two that kept swarming up and landing on our food. At the end, for some reason there were four or five that just came at once to our table and we decided to leave immediately. The waitress mentioned that they were a problem; unsure if it was just that day or a problem in general but hopefully that can get fixed because sitting outside was so beautiful!