The Beneficial Bakery

It's the best bakery ever! I have never had a cinnamon bun as delicious as the Beneficial Bakery ones. They are pure geniuses. Try any of their cheeses, and you will see. The carrot cake is superb. It's so flavorful, not too sweet. I am not normally a cookie fan, but this place has changed that. I look forward to having my favorites and trying some new things every weekend.

I’m absolutely enamored with The Beneficial Bakery! For anyone who won’t read my full review, let me start by saying everything here is delicious and fermented vegetables are the primary ingredients (and I don’t even typically eat baked goods). How’s that for a testimonial?! We’ve been happy shipping customers for a while, but finally made the short flight to visit the bakery in person and stock up for a road trip. It was such a treat! Not only are the baked goods next-level, but the people and the atmosphere are just as wonderful. We wandered through the gardens, sampled items that aren’t available for shipping, and left in awe (and with very full bags). Every time I try something from The Beneficial Bakery, I’m blown away by how they create such perfectly textured, flavorful food, all

What makes this bakery unlike any other I have ever been to & probably THE BEST EVER, is that the founder is an actual food scientist! She has a PhD in Microbiology with an emphasis in fermentation and Functional Nutrition Behavioral Science according to their website. Everything they offer is nutrient dense & organic where most items are made with fermented vegetables & it's all gluten free with no refined sugars. I've had some “healthy” baked goods before, but nothing holds a candle to how good the items taste at the beneficial bakery while also being super nutritious! This bakery is only open Saturday's from 8-11am & you definitely have to preorder to ensure you get what you're looking for. The menu changes each week & opens online at 12pm Sunday. Service during pickup time was super q

I love The Beneficial Bakery. They’re proof that eating healthy can be incredibly DELICIOUS. No seed oils, cheap fillers or thickeners! Just 100% quality wholesome ingredients. We’ve sampled many items, and absolutely loved them all. We just made pancakes and I’m so excited to stock up on more mix. They came out delicious and are nourishing. Thank you Diane and your team for creating such a special place. ♥️

The food coming out of this kitchen is nothing short of magical. Mark my words, there will be an episode of The Chef's Table on this establishment one day! Their talent is truly in a league of its own. Favorites are ..... everything!!.... but in particular, everything bagels, every vegan cheese they sell (mind blown!), lavender cake, English muffins, vanilla creamer. The best part is you can enjoy comfort foods like bagels and (parsnip) cream cheese and still feel fantastic after eating them! Food science geniuses.