Suzuki's Sushi Bar

Really cozy and small place. We got Omakase for two and I think it could have been a bigger selection and portion for $112, we didn’t even get local crab or lobster which we were excited to try, next time if we go we definitely would select our own. The seafood was super fresh and yummy, our fav was the scallop nigiri. The roll was ok. ✅ we also got Gyoza and it was def hand made and delicious.

🍱🍣 Surprisingly good sushi restaurant in downtown Rockland in midcoast Maine. We’ve been regular diners in Rockland for many years but had never been to Suzuki’s until this week. The selection was excellent, including some original local touches (e.g. local 🦀). Per tradition 🇯🇵 the chefs prepare the sushi at a bar in full view. The atmosphere is casual (like most of downeast Maine) and it’s not too loud. The service was very friendly, accommodating, and attentive. And, of course, the food was delicious. Be sure to call ahead as it’s busy all year round. We got a reservation, and we’re very glad we did, as it was at capacity even on a Saturday in early December, which is not a busy time of year in Rockland, Maine!

Absolutely lovely and wonderful! The raw tuna ceviche appetizer with yuzu dressing was incredibly fresh and delightful. The nigiri with tekka roll special plate was perfect. The fish and seafood were absolutely fresh and tasty. I so much appreciated the nigiri with the lobster topping as I felt that this was a poetic addition to being on the coast of Maine (I’m from New York City, so this delighted me a lot). The atmosphere is well curated and feels very comfortable. The staff is super-friendly. Reservations are highly recommended. I had called ahead and left a voicemail and received a callback to confirm the time. Thank you so much for the delicious meal.

Really nice place with excellent quality ingredients for the sushi. We went as a family and ordered some mixed sushi platters and a miso soup. Everything was delicious, the miso soup a bit bland, but that is how they are. I recommend getting the mixed plates when you like all kind of seafood, as they are put together based on the daily availability. It was highly recommended to us to get a reservation in advance and we tried getting one through the automated phone call service they have. We called from a Swiss phone number, as we are visiting from there. When we didn't receive a call back we went by (we stayed in the area) and they said they don't call back international numbers and there is no other way to reserve from far away. For us it worked out in the end and we enjoyed a very nice e

Lovely experience, no complaints whatsoever. A thoughtful ambiance, calm and enjoyable even with a busy restaurant. The fish itself was of incredible quality, and every bite exceptional. Truly look forward to returning, a 10/10 evening. Thank you!