SuS chicken and Pocha

The chicken tasted almost exactly like what I used to have in Korea, so I really enjoyed it. The only small downside was that they didn’t have soju, which was a bit disappointing, but the portion sizes and overall quality of all the dishes were truly excellent.

Love that they are now offering late-night menus and snacks. 🍕 The atmosphere is completely different from the morning. 🌄 They also have draft beers and other drinks. 🍺 I will definitely come back. 👍

We got there at eight and wanted to dine in, the lady said we can find our own seat and come back to order from her, we went back and she had us stood there for 10 minutes without talking to us. There’s no water, miso soup, salad or even utensils. We order fried chicken and bulgogi dolsot,the chicken is way too oily and salty, I can feel the oil at the first bite and it just got worse… the dolsot was bad too, weirdly marinated and has an weird mushroom taste even though there’s not a single mushroom in the dish and the rice was soggy in that hot bowl…

We came in today after work and we were kinda tired after our shifts but I was completely impressed with how amazing of a server Wesley was to us. He was so attentive and just an overall great dude! Definitely will be coming back! Thanks Wesley hope to have you as a server again soon!

Real Korea fried chicken in town, finally! Great sauce choices. Only downside is that there is no pickled radish side, yet. Will update if they put it on offer. The crispy fried rice sticks are a good option as well.