Subway

Walk in today to order food there was only one gentleman working at lunchtime handling online orders with a lobby full of customers. He told me and my wife it will be a while since he continued to get online orders and customers haveing to wait. Maybe they need management there to assist this poor guy in doing this job. I will never go there again many times I have shown up there and have to wait for 45 mins to get food. This store needs an upgrade in employees and management other wide Grundy will lose a subway

Is this location going broke? Are they trying to diminish current supply and then close doors? Does this location even have a manager? 01/07/26...one bread option (Multi Grain)? 01/07/26...no more Swiss Cheese? 01/07/26...no Meatball Marinara for over a week now? 01/07/26...one stupid Jalapeño slice per 6" half (seriously)? 01/09/26...STILL no Meatball Marinara, and NOW no Tuna? What a freaking joke. If this place DOES have a manager FIRE THEM and hire a Tree Sloth; pretty sure it would do a better job.

While we were waiting in line and watching the bigger blonde with her hair in space buns we observed her dipping the knives in the rinse water, wiping it off with her hand, and putting the gross rinse water all over the top of the sandwich as she closed it with that hand. (She did have gloves). Well, I ordered bacon crispy. She took it out and started putting the not crispy bacon on my sandwich. I mentioned that to her and she responded it will crisp up. I disagreed with her, she responded with if I do it any longer it will be black. I would prefer that I told her because I won't eat it that way. She then told me that next time I come I should let her know how many seconds I want my bacon in the oven. Never have I ever had a subway unable to get bacon crispy or refuse if I wanted it

I placed an order online at 4:20 today. The app said it would be ready at 4:35. When I arrived a few minutes after 4:35, my order hadn’t even been started. The employee said they said they had been busy I said no worries. A customer came in behind me and the employee stopped making my order to make the customers order even though I had placed mine a good 20 minutes before this customer. I was patient he finished the gentleman’s order and started back on making mine we are now 35 minutes after placing my order and 20 minutes after it was supposed to be done. 45 minutes after placing my order a group of people came in and the employee again stops making my order to start on theirs. I spoke up and had to demand that he finished mine since I had been waiting. He starts to tell me that it’s bee

The woman who helped us was very slow and took almost 25 minutes to make 3 sandwiches because she wouldn't stop talking. She cooked my cookie with guac on it. And you can't tell me she didn't she didn't see that ish when it was raw and the guac is BRIGHT green