Stiano

This restaurant was a little gem. We enjoyed the food and the atmosphere. The service by Jillian, the drinks, and the appetizer were great. We had the fried local oyster mushrooms to start, which had a zippy honey drizzled on top with fresh oranges to squeeze on them. I wish we had asked for the honey on the side for dipping -- my hubby and I were trying to soak up as much as we could that was drizzled on the plate, and it would have been more efficient to dip them. They had a nice selection of cocktails. The Basil Smash was particularly excellent. As a vegetarian, I appreciated that all the pasta options were vegetarian or vegan. Adding protein was optional.

Stopped in here while in town for a music event. We were pleased with the quality and quantity of the food. It was fresh and decently priced. Service was friendly. Recommend if you're looking for a nice dinner out option in the area.

Grabbed a bite in the bar area last Saturday night and even though they were slammed, I really appreciated the attentive service from the bartender 🙏 I had the shrimp scampi and it was a large and delicious portion.

This is one of those places you must go to. As soon as you walk in the door your mouth will start to water just from the smell. The food was impeccable, service was outstanding. If you are driving by, I highly suggest you make the time to tickle your taste buds.

We sat in the grotto while Michael and Dianne performed fantastic music including requests. Jillian was an amazing server, so fun and very helpful. Travel made fantastic drinks at the bar - the La Veta Verde. The food was amazing! The myself are a MUST! I'm not a mussel eater myself, but I tried one and the seasoning was delicious! We both had the ribeye and it was delicious too! I highly recommend visiting here if you're in town or even make a side trip - it's worth it!