Southern Grocery

Forth visit to Southern Grocery. Twice in a party of two, once in a large group of 16, and this time solo. We've ordered the Monte Cristo, Fried Oyster Small Plate, Seafood Nachos, and The Debris What we love: 1. Southern Grocery is on my short list for out-of-town guests. The menu is reminiscent of what you might find in a larger city - loads of options but with quirky names and a southern signature. It has a large footprint for larger parties and an eclectic, contemporary design. 2. A server who gives you just the right amount of attention is hard to find. Drezdon has a rare urgency and efficiency, with the ability to listen, take orders, answer questions about the menu and make recommendations. Minor Criticisms: 1. I ordered the seafood nachos for the second time. I like my food alm

I absolutely loved my whole experience, the restaurant is beautiful, we came for my friends 30th birthday, our server Aiden was so sweet and definitely took our jokes well, my steak did come out cold but Aiden and Ryan handled it so well I couldn't even be upset about it. Ryan is an amazing manager, I loved how he handled everything for us and even got my friend a bday drink since she doesnt do desert. Im from Texas and cannot wait to go back

It's so beautiful. The twinkle lights in the windows are just so calming. The food was fabulous. I had the gnocchi with green beans and chicken and it was great. The sauce and tomatoes in it are so good. My most favorite thing is the Carmel cheesecake. It's so good and it's a good size portion. It's the best.

Southern Grocery My girlfriend and I went out for date night at Southern Grocery on a night in September. We were greeted promptly by our server, Ben, who welcomed us warmly and offered suggestions for an appetizer. After ordering drinks we landed on the Southern Trash Board, which is the Southern/Zydeco riff on a charcuterie board. A few minutes later, Ben delivered a board with: pimento cheese, three Devine Deviled Eggs, whipped feta cheese, smoked sausage, pickles, naan bread (I think), pork-rinds, and a sriracha honey chutney. The combinations were fantastic, and every bite satisfying. A short time later out came Ben with our entree’s. We opted for the Zydeco Shrimp with corn maque choux, crawfish stuffing, and southern style turnip greens. Ben asked if I wanted pepper sauce to go wit

My husband and I had a great dinner at Southern Grocery in Sheffield. We started with the crab claw appetizer, which was delicious. I enjoyed the Spa Day cocktail. It was light and refreshing. I tried my husband’s Bravazzi Bellini, and it was good, too. For dinner, I had the blackened chicken over rice with a twice baked potato, and it was well seasoned and cooked to perfection. My husband enjoyed his burger with onion rings. The only minor note is that the bun had a little too much butter for his liking, but everything else was great. I love the atmosphere here. It's relaxed and welcoming, making it a perfect spot for dinner. Next time, I want to try the Debris sandwich. It looks amazing. We will definitely be back!