Sixty Vines

We had such an incredible experience at Sixty Vines in Dallas from start to finish. Our server, Kassie, was absolutely amazing. We started with a wine flight, and she truly took her time explaining each wine, sharing beautiful stories behind them. I left feeling like I genuinely learned so much about wine, the partnerships Sixty Vines has built with their vineyards, and their strong focus on sustainability — which made the experience feel even more intentional and special. For food, we started with the mussels, Caesar salad, and the fig and prosciutto pizza, and every single bite was a hit. For entrées, we had the filet and the pork chop, and the pork chop was hands down my favorite — so flavorful and perfectly cooked. After the wine flights, we moved on to an espresso martini and a froz

⭐⭐⭐⭐⭐ I invited my friend and his family today to Sixty Vines, and we had an amazing experience. The place is beautiful and has a great atmosphere, perfect for families and gatherings. The menu is well thought out with a lot of appealing options, and the food was absolutely delicious. Everything we tried was fresh and full of flavor. The overall experience was excellent, and I will definitely be coming back again. Highly recommended!

My friends and I had lunch in one of the igloos. It was heated, comfortable and our server, Kevin, was wonderful! We all ordered something different. From the pizza to the pork chop, everything was delicious! We will be back for the food and service alone.

My bestie and I went since she was in town. I went after reading a Twitter review and they were right! Everything we ordered was excellent! Let's start with Casey/Kacy our waitress. She was so friendly and knowledgeable about the food. She was so nice and definitely look forward to seeing her again. The food: Truffled Vineyard Fries- The best truffle fries hands down! Basque Cheesecake- Who would have thought no crust on a cheesecake would taste this good! You won't notice it missing it's that good! Sticky Toffee Cake- The cream on this took it over the top! It's definitely sweet but the cream cuts the sweetness. Campanelle- I love pasta and the white wine sauce made it taste so light. There was just enough shrimp and grape tomatoes. Pork Chop- My bestie didn't realize she was ge

Not going to lie, we had a rough start… we were seated for 20 minutes before a staff member noticed us. However, from that moment on, they turned it around! Savannah, who would be our waitress for the night, noticed us waiting and asked if anyone had been by to see us yet. When we said no, she was shocked and said she would tell her manager. Even though we were not in her section, she immediately started taking care of us. We ordered drinks, which she said would be on the house, and the manager also came by and offered her personal apologies as well as a complementary charcuterie board. While the 20 minute wait was irritating, I felt like the effort they put into making up for it ($50+ of complementary food and a lot of personal attention) was excellent and was enough to recover their rat