Shuckin' Shack Oyster Bar

First time here and Darrin, was my server for the evening, I ordered the sobbomb,fried pickles, and blackened shrimp Alfredo. I never had an oyster before and it wasn't that bad my server was a cheerleader for me while i ate it, the drink was light, but I only took a sip cause I really wanted the oyster and not the shot, the fried pickles was very crispy and juicy that sat on a lettuce leaf with a side of ranch, the blackened shrimp Alfredo was okay, the sauce could use more seasoning, it stated it was a house sauce but tastes like a sauce from a jar which tasted familiar. Upon leaving which I didnt like there was a dog that blocked the entrance way into the restaurant, im guessing it was the owners dog, because a patron would have had the dog sit close to its owner, I didnt like th

Rachel was such a good server. She was just the right amount of attentive. The crab balls and fish n chips were outstanding! Hot and fresh and not too salty. We will be back!

Shuckin’ Shack Oyster Bar is the best! The food is always fresh and delicious — especially the grilled oysters, they’re my absolute favorite. Drinks are great, the atmosphere and the service is top-notch. Huge shoutout to Gerred — he’s absolutely amazing! Super friendly, attentive, and makes the whole experience even better (and yes, he’s pretty handsome too!). Always a great time here!

We are so excited to welcome a great oyster/seafood place to Alpharetta. First time in a were very impressed with the fresh seafood and quality of preparation. We will be back many times because this place will be around for a long time. Edit 11/6/25 What happened? We were so disappointed on our second visit I doubt we will go back. Took a friend there for her birthday and the place was almost empty. Two other tables had customers but we had to wave down the waiter to get service? The staff outnumbered the customers! The bartender looked like she was incapable of smiling. Maybe she was not feeling well? The worst part was the food. Overcooked, dried out cod and soggy fries. The slaw was not even the same as we had before. We left an empty restaurant around 7:30 on a Thursday eveni

For a place called the Shuckin' Shack, these have to be about the worst oysters I've ever had. The biggest issue is they weren't clean. After getting the oysters loose and ready MYSELF, I went to enjoy 1 and ended up with dirt and seaweed in and on my mouth. These folks literally do nothing but pop the top shell off the oyster, slap it on a bed of ice, and serve it to you. No cleaning, no preparation. Don't recommend anything here but for the love of God if you must get anything, avoid the oysters. For entrees, the 716 was ordered (basically a shrimp wrap) and the Low Country Boil. The latter is shrimp, potatoes, sliced kielbasa, and corn with slaw on the side. If you look at the photo, you can see how pitiful the food looks. Seasoning on the shell of the unpeeled shrimp and none of that