Sempre Fame Barbeque Restaurant & Catering

Staff were extremely welcoming. It was my cousins first time in NYC and i took them here for the first time. Let me tell you the food was amazing. I ordered ribs, brisket, and chicken breast. I was really impressed with the chicken breast because of how juicy it was. I honestly was expecting dry meat because of the breast. Love the hospitality here and John the owner was very informative. Thank you John for such creating such a memorable experience for my cousins. Will definitely be back again🙌🏻

I had an incredible experience at Sempre Fame BBQ. The food was absolutely amazing — the brisket, pulled pork, and pastrami were all packed with flavor and cooked to perfection. Even the sides were unforgettable; the mac and cheese was creamy and comforting, and the mashed sweet potato was the perfect balance of sweet and savory. What truly sets this place apart, though, is the owner, John. He has a fantastic sense of humor and a warm, welcoming personality that immediately makes you feel like family. On top of that, he’s deeply involved in the community and has organized funding for Down syndrome support — a genuinely admirable effort that shows his heart is as big as his portions. What a great man and an even greater restaurant. I can’t wait to come back!

As someone who believes breakfast food is acceptable at any hour, I was thrilled to find a place that takes it seriously all day long. I stopped in for a late afternoon bite and ordered the eggs Benedict—and they were perfect. The hollandaise was silky, the eggs were poached just right, and the English muffin was actually toasted properly. My friend got a massive stack of pancakes that looked like they came straight out of a magazine. The coffee is strong and they keep it coming. It's simple, it's comforting, and they execute it flawlessly every single time.

Please make sure you go here on an empty stomach! I did not expect to find such good BBQ food in the middle of Floral Park! I got the pulled pork Cuban, it was 🔥! Unfortunately it was packed with so much meat (I’m not complaining) I could only finish half! For sides I had the Mac and cheese and sweet potato mash, both heavenly! My husband got the savior burger, and holy shit he needed a savior after he finished it! He is currently in a deep sleep coma! 🤣 The staff is super friendly and fun! I will definitely be going back and suggest you do to!

Had an early dinner and dined in on a Saturday. The waiter was very friendly and knew the specials and entire menu very well. Started with the "Semprenada" of the day which was sausage, broccli rabe, and mozzerla and was not disappointed. Moved on to the Pyro Pork sandwich on Texas Toast which was good as well. The frys were up my alley, thin with the skin and the corn had some tasty seasoning. Washed it down with Stiener Bocknon tap. Want to go back to try the Jughead next. Went back for the Jughead and it was excellent. I recommend saving half for later, it is a big sandwich plus sides.