Sakaba

My husband and I booked a reservation here for his birthday dinner while staying on property at the Ritz Carlton. Our one-of-a-kind server’s name was Anna and the amazing bartender‘s name was Michael who made us one of Chris’s famous drinks. Anna knew more about sushi and sake than anyone else I know. She kindly guided us through menu recommendations based on our likes and dislikes she asked us to share. She even challenged us by bringing a couple of tastes from the menu of items we never would’ve ordered on our own, yet absolutely LOVED. The black cod cannot be missed as well as the tuna crispy rice. We had such an amazing experience with the best service and the best food imaginable. Thank you to Anna and the entire Sakaba service and culinary team. We will be back! 🤤

Really small and loud space, and really expensive! We reserved a table well in advance for Valentine's Day and were seated in between a coat rack and host stand, in a hallway.. definitely not ideal so ended up at the bar instead. The dining room is very small and loud, with servers constantly bumping into people. The service is great though. The food is good too, but overpriced. There are some other sushi restaurants in the area that offer better variety and value, so unless you're staying at the Ritz, I might not recommend this restaurant.

Came here with my family. Expected a nice experience. They made us wait 20 minutes for a table. Then 20 more to get water. The service was honestly god awful. They took way too long for everything and spilled multiple times. And then the food itself kinda sucked. When the group discussed the meal there were more negative than positive. Will never go back. Will never recommend this place to anyone. If your in the area you are better off eating the snow off the mountain

Amazing time at Sakaba! Excellent menu that should hit the spot for anyone. We particularly loved the California roll with soy paper (not seaweed), as well as the lobster roll. The sake menu is also on point and we asked for a flight to try a few different types. In the winter, dress warm and ask to be seated outside. Lots of heaters, fireplaces, and blankets. We’ll be back.

One of the biggest reasons I recommend this restaurant is because of the atmosphere. There’s an indoor and outdoor seating, which is perfect for the summertime if you want to enjoy the nice weather. 🍃🌹🌸 The food is also very yummy, the seafood is very fresh, but here’s the deal: it is not cheap. I didn’t expect it to be! But I had higher expectations for what I was paying for. My favorite things on the menu were the signature lobster roll, and the signature salmon avocado sisho. Those were def 10 out of 10.✨🍣 However, the reason I gave this restaurant a 4/5 was because generally the rest of the food was truly between a two to four out of five. I think this restaurant is perfect to have a little bite with your family and friends but I wouldn’t recommend it as a place you would go to hav