Ross J's Aloha Grill

Stopped by after dancing hula with my hula sistas. I've heard of Ross J's and glad I finally got to taste the food. I was told that they are the same owners as the Islander restaurant in The Cal 2nd Floor. The price point here is so much cheaper than others and the food is ono. I ordered the Menehune Roast Pork and Fried Noodles while my friends enjoyed their dishes. The roast pork was delicious. The Menehune plate is similar to a mini plate but to be honest, it wasn't really small. The meat was plentiful but the rice and mac salad is a smaller scoop from the regular plate. The fried noodles has a good flavor too. Overall great spot to dine at. It really reminds me of plate lunch spots in Hawaii. So Ono.

Delicious bowl! I got the spicy Korean chicken and it was so yummy! Big portions too.

Got the local platter and coworker got the steak platter, first things, the steak was paper thin same with the chicken, the chicken is lightly fried with a okay crisp, the teriyaki is very very mild, and for 13 dollars the portions were on the smaller side, they put a lot of rice to make up for it. The spam misubi were huge but again mostly rice. Honestly when it came out it was one of the more unappealing things I've seen. Over all not bad, but for price and amount there's much better options in the city.

Wow..A tasty Hawaiian style Korean chicken, beef combo bowl for $7?! Need I say more? Yum!

Walking into Ross J’s is like stepping off a plane in Honolulu minus the TSA pat down and the guy in front of you who brought six pineapples as carry ons. This is one of the few spots in Vegas that feels like an original Hawaiian café. Simple, comforting, and absolutely loaded with flavor. And let’s talk about prices for a second. In a city where you can pay $27 for avocado toast with a side of attitude, Ross J’s has somehow managed to keep their prices low. I honestly don’t know how they do it. Maybe they are just old school locals who believe you shouldn’t need a small loan to enjoy chicken katsu and garlic shrimp. The food? Quality every time. From the crispy mochiko chicken to the perfectly charred BBQ beef, everything screams authentic. It’s the kind of place where you leave full, hap