Rosebud's

This was our first time at the new location and it did not disappoint. Our Chicken Parm and Caesar salad was top notch. Chef Josh brought us our dinner and we chatted a bit about how grateful we are he decided to keep Rosebuds in Delaware. His staff is warm and welcoming. Never have we had a bad experience dining with his team. Love this place and the people who make it so special!

Hidden gem! Small space, big on service. Definitely must try the fries with pickle dust. Had the pastrami sandwich which was a not on the menu special. Absolutely some of the best pastrami I've ever had. Smokey and piled high. Great atmosphere and simply cannot rave about the staff enough. Drinks and menus in hand within 5 minutes of being seated. Everything coming out of the kitchen looked amazing.

What a great hidden gem! Chose to come here for dinner on a whim and left shocked at how delicious everything was and very reasonably priced. The servers/management were super friendly and attentive. If I lived closer, I’d be a regular.

✨ A Columbus Socialite’s Take on Rosebuds in Delaware ✨ ⭐️ 9.2/10 – An absolute gem that delighted me beyond my wildest dreams. Rosebuds is the culinary nostalgia of your grandmother’s blue Pfaltzgraff dishes and heirloom silver patterns—reimagined through the lens of modern, globally inspired cuisine. It’s a small, intimate space that’s serving up scratch-made dishes to order, in a way that’s both elevated and heartfelt. Think whipped feta with perfectly crisp veggies and pita (note: more veggies than dip would be a win, but they brought extras without even asking—that’s service), Nashville hot chicken that rivals anything you’d find down South, a cheeseburger dripping with white cheese that redefines indulgence, and a lemon pepper steak that had us audibly “ooh-ing” with each bite. I w

Stopped in for an early dinner, the staff was pleasant, and our server was prompt and helpful. We ordered the lemon pepper steak, korean style fried chicken, and fries with pickle powder. The serving sizes was generous, meats well seasoned, the steak was tender and the fried chicken crunchy.The fries were good however the pickle powder was not that obvious. The lemon pepper was interesting seemed like a fusion of Latin and Asian influences. I'd definitely order it again.