Rosati's Pizza

I requested my Italian beef to be done the Chicago way which I assume was dipped in au jus completely wet.. well my sandwich was dry as a bone. It also had no flavor. It was just meat on a bread with peppers. You can get better Italian beef in the hood with a pop for half the price. The deep dish pizza was ok you can't really mess that up. I do appreciate that it has lots of sausage.

The pizza was for delivery and I ordered a small chicken and jalapeño pizza. There were more jalapeno than anything on the pizza, it was so overwhelming and hard to eat my nose was running and lips were burning. I don’t know why but the pizza itself was also peppery like black pepper as a topping instead of oregano, it made me cough. My husband ordered the pizza for delivery and my husbands first language isn’t English so it takes a little for him to understand- at the end of the delivery the delivery guy was rude he made a joke about how he only sent him the amount the pizza was for and no tip. I understand drivers have a complicated job but the small pizza was so expensive my husband and thought it included driver fee and tip already. He ended up still sending a tip but I don’t think tha

Very nice pizza full of flavor. The gentleman at the front was very kind. Cooked as I asked. Very reasonably priced.

My pizza order was ready when I got there. The pizza and fries were cooked to perfection. It smelled so good, I had to grab a slice and eat it on the way home😜.. The gentleman at the front counter was super polite, attentive, and had great demeanor. He offered me plates and napkins and reminded me to get some condiments if I needed them before I left. This is one of my favorite pizza spots of all time. I highly recommend it to all my family friends and everyone else

Great pizza. Crispy. We arrived there close to closing time, out of options anywhere else and owner there was super accommodating and made us the best pizza. He didn't even rush us out, we hurried as much as possible but he insisted we finish slowly and offered us to make more pizza. This is very refreshing and unique experience compared to other restaurants where we're typically not even seated 30 min prior to closing time.