Red's The One And Only BBQ

As an out-of-towner we were pointed to Reds for a great meal. It was very underwhelming. Tough meat, not chewable, cold mac and cheese. Pork rib tips that had chicken pieces mixed in like slop. Just terrible. We threw everything away and ate elsewhere.

If you appreciate authentic, smoky, generously portioned barbecue and you’re not in a rush, Red’s The One and Only BBQ is definitely worth it. If you want good food then the wait is always worth it. I always get the large tip with no sauce. The meat is seasoned well. Stop hating on the time especially when you already know they are always busy. They keep the vibe right in inside and out with the old school music. They keep gloves on while making contact with the foods.

Some of the best bbq in St. Louis. The owner is one of a kind! Great person! The porksteak is to die for! Love the baked beans. I've taken several guys I work with there. All of them loved it. One Croatian friend wants to go all the time. When we are in the area.

Today between 6-7pm I purchased a medium ribtip. The meat wasn't season. The usual great taste was not there. Reds BBQ is going down hill. They're also using cheap cuts of meats that's too fatty and boney. I thought they had gotten better. But no they are Back to the short cut days. Looking for a better place with more reasonable prices. 😒😒 I Love BBQ especially when I can't cook my own in the winter time...

I have been around the country eating bbq this is up there in the best bbq iv ever had such a unique sauce and great quality meat