Red Lobster

Don’t do it. The bartender Michael was awesome. The food, not so much. I had fish and chips with coleslaw and clam chowder. All apparently out of a freezer and not good. I get better coleslaw, clam chowder and fish sticks out of the refrigerated section at the grocery store. Nothing is house made here. It had been years. I will never eat at Red Lobster again.

We were lucky enough to get a table at Red Lobster today. Our server John was fantastic and gave great recommendations. Both food and service were excellent. Huge respect to the staff for working on a holiday

Red Lobster offers good seafood with reasonable price. I ate " Create your own ultimate feast" I really like this deal. I ordered Maine Lobster Tail, Snow Crab Legs, Garlic Shrimp Scampi and Shrimp Liguini Alfredo with sidedishes Coleslaw and Mac&Cheese for $55ish.

The food was delicious and never fails when my family eat here. Our server, Mike, was a delight. Made sure our drinks were always filled and checked on us multiple times. Would highly recommend, 10/10 service and amazing food.

Our first time trying Red Lobster we were very excited and unfortunately it is our last. This location had great staff service, welcoming atmosphere but the food was so unpleasant for us that we just won’t bother trying again. It’s just not the cuisine for us, I know many others love it, it’s not for us. The Main Event plate was such a cool option to try a little bit of everything and two sides. The biscuits were certainly really good. Now the snow crabs and the lobster had very little (subtle) flavor. The coconut shrimp you see in the melted butter was very flavorful yet not what I imagined for coconut as there was nothing representing it. The pasta was decent as well as the Mac and cheese. Still poor enough we didn’t even take it to go. The Brussels sprouts and broccoli were delicious an