Red Lobster

I am seafood lover and coming from coast my expectation runs a bit high. ordered pretty much everything on the menu and something to consider while ordering is below.. 1. ultimate endless shrimp - ultimate value for money and no compromise in quality, really good and a good variety. Only available on weekend. good option to consider when ordering multiple items. covers pretty much all the flavors of shrimp 2. Ordered "Create your own ultimate feast" and selected 2 Atlantic salmon as premium choices and two shrimp options in both the orders. again both selections are the best value for money. You can choose different or same premium items for both selections. 3. Ordered New! Mariner's Seafood Boil in roasted garlic and though it wasnt bad but it wasnt great as well. I would prefer Jui

We had such a wonderful New Year’s Day dinner at Red Lobster. The biscuits were even better than I remembered—warm, fluffy, and absolutely addictive. We ordered the seafood boil with the signature spicy sauce, and it was so good. Perfect heat, great flavor, and everything cooked beautifully. The drinks were great, and the service was truly on point. Our waitress was exceptional—attentive, friendly, and made the whole experience feel special. We also tried the calamari, which was delicious and perfectly cooked. Thank you, Red Lobster, for the perfect start to the new year. We’ll definitely be back.

My family & I went to the Southlands location for dinner tonight! And I told my husband while we were eating , that the customer service here was REALLY GOOD! You just don’t get that anymore I feel. The hostess was so smiley & friendly. Shawn the waiter was very friendly and chatted with us. All the staff was smiling and attentive. Angela the manager, seems very on top of her staff and to the customers, getting them seated , asking “if they’re celebrating anything tonite?” Angela even gave my kids a lobster educational, and demonstration. They got to pet and learn about the lobsters in the tank! The loooooovvved that! We’ll be back very soon!

First off THANK YOU RED LOBSTER for being open on Christmas Day. A special shout out yo ALL for working so hard on this special day. My soup is hot and I couldn’t be more comfortable and welcomed. Merry Christmas! Also, this location actually answers the phone. I had called to double check hours today and they were wonderful on the phone. The management and bar staff have been spectacular! Cheers!

Our visits are always wonderful, but tonight my steak and asparagus was so touch that I could not eat them. But everything else was perfect . Our server Shawn took the best care of us, and checked in on us often. I defiently would give him 10 stars. Angela is the lady that took care of the issue with my food. This lady offered me the moon trying to get me more food . She was so kind, and removed my meal from our ticket. A big thankyou to Shawn and Angela ! Your service is the best !