Pépe Kitchen

I recently visited Pepe Kitchen and had a truly exceptional dining experience. From the warm welcome at the door to the friendly, attentive service, everything felt welcome and well-executed. The menu offered a wonderful variety — we started with the garlic cheese breadsticks (generous cheese, crisp outside and still warm inside) and the “Mac n’ Cheese Stick,” which was creative, indulgent and fun to share. One of the main courses we tried was the fire-roasted vegetable pizza, with perfectly blistered crust and beautifully roasted veggies that made each bite flavorful and satisfying. The pasta also caught our eye — fresh-made, with house-attention to dough and sauce that you could tell. The ambience is relaxed yet stylish. It felt like a place suited both to a casual meal with friends and

Truly excellent location with fresh ingredients and tasty pizza and pasta. Salad was terrific as well. The dining area is spotless and the kitchen also looks like it’s kept quite clean.

Warm, inviting dairy restaurant with a really nice atmosphere. The dishes felt fresh and thoughtfully prepared, and the chef’s special sweet potato gnocchi was excellent — a perfect balance of flavors and textures. Overall, a delicious meal and a great experience.

Pepe Kitchen in Long Branch, NJ, is a gem that adds a much-needed spark to the kosher food scene on the boardwalk in Pier Village. The flavors are fantastic, and the ambience is both beautiful and inviting. The cleanliness of the place is noticeable, and the quick service ensures you’re enjoying your meal in no time. I ordered the mac and cheese, and the pepper flavoring was a delightful and unexpected surprise. The garlic truffle French fries were another highlight, bursting with great flavors.

PEPE kitchen, David mizrahi has done it again. WOW is an understament. Let's start off with the atmosphere Right on the beach indoor and outdoor seating and a wonderfull cool breeze coming right off the ocean. Nothing better Than that. Now the food. My wife and I ordered 4 items each one was better than next. First up was the crispy cheese bites. Thick and breaded perfectly and fried to golden brown. Perfect. Up next was the garlic cheese bread sticks. Cheesy filled pizza dough with fresh garlic. What can be better. We ordered a personal Margherita pizza. Perfect amount of fresh mozzarella and sauce. Now the STAR OF THE SHOW (atleast for me) THE MAC & CHEESE. Ok I will say this I HAVE NEVER HAD FRESH PASTA BEFORE. I'm not sure I am able too go back to boxed pasta again. The HOMEMA