Pâtisserie Chantilly USA Inc.

WOW !!!!!! Came 10 minutes before closing to grab a cake and some pastries for a celebration at home and we were completely blown away by everything. I’ve tasted many sweets in my life but these were seriously out of this world. The customer service was top notch too, they took the time to explain each pastry too. I will most definitely be coming back here often! We got the cheesecake, Mont Blanc, strawberry cream cake, and the black sesame puff. Wow seriously.

Staff was very friendly and helpful. Parking is kind of awkward to get into. The pecan pie bites are fantastic. They're not sweet at all compared to typical ones, which are always too sweet. They were a little dry, though. The chocolate tart was excellent - nice crispy ball thing on top, and not too sweet. The fruit tart was okay - nothing special. Overall, a little expensive, but nice as a gift or treat.

This is a magnificent slice of a Japanese Patisserie, born from the French art of pastry making with a Japanese twist. You will find many of these types of pastry stores in Japan so consider us lucky to have a quality store like this in LA. The pastries and cookies, however, are no match for the level of service and respect the workers of this store have for their patrons and product alike. Meticulous attention to detail and the whole experience of enjoying their pastries. Keep up the great work Chantilly!!

One of those places that you want to gatekeep but also want them to have a thriving business. Their pastries are made with the highest quality and served with the highest care. Everyone comes for the wonderful black sesame choux à la crème and it is worth the visit. Be warned they do run out very quickly due to the small batches they make and the popularity of it; the limited batches made confirms the effort that is put into each. I would say the black sesame eclair is a wonderful alternative or even preferred if you like everything about the choux pastry version but also chocolate. The little cakes are beautiful and delicious as well.

This is one of my favorite pastry’s in LA. It has very beautiful deserts and bakeries. I have been here more than 5 times and their service is so nice and patient. Highly recommend Rochelle and grapefruit gelee (if you like the very original taste of grapefruit ).