Pho My Chau 2 Restaurant

We did an online order for banh canh (T4) They didn't take long to prepare the food, but I was stuck in traffic for about 50 minutes on the way home. The broth was still warm! One of the best banh canh I ever had! Their fish paste(?) fish ball(?) was so good, it was unique. The broth was rich, good quality & quantity! I will definitely come back here again!

This restaurant has become our regular spot for Vietnamese food, especially for Bún Bò Huế and their combination rice dishes. My wife and I really enjoy coming here because the food is always flavorful and satisfying. The broth for the noodle soup is rich and comforting, and the portions are generous. The servers are also very pleasant and friendly, which makes the experience even better. We stop by several times a week for breakfast, lunch, or dinner because the quality has been consistently good every time we visit. It’s one of those places where you know exactly what you’re going to get—fresh ingredients, hot dishes, and dependable flavors. Overall, this is a place we truly enjoy and keep coming back to. If you’re looking for authentic and delicious Vietnamese food, especially a good

Stopped by Pho Chau 2 and unfortunately, the experience didn’t leave a great impression. The food itself was just okay. Nothing particularly memorable, but not bad either. What stood out more was the lack of cleanliness throughout the restaurant. I was given my own water jug, but the lid had visible stains, which immediately raised concerns about food safety. The sauce containers had similar issues, though I get that it’s tough for the owner when customers want different amounts. The table felt sticky, there were flies buzzing around, and an unpleasant odor lingered while I tried to enjoy my meal. Parking was also limited due to the small and crowded strip mall it’s located in. Overall, the experience left more to be desired than enjoyed. JY review

When did yall started putting sturdy fry beef and 1/2 pound of onions in the banh Mi sandwich?? I paid $4 for extra beef. The girl at yhe registee argued with em i only ordered extra meat for the pork Banh mi i ordered...after she saw my orginal order ...it shows i paid for extra meat for both. Then the kitchen lady told her just tell her there is already extra meat in there. When i came back after seeing the beef sandwich was a stir fry with 1/2 pound large cuts of onions. I came back and spoke with some other lady ...she said they put onions on it b/c the meat smells bad....I am not sure what that means...is the meat not fresh? It smells that bad and you need to mask it? She kept arguing about onions ...I never got an answer why they are putting stir fry beef in the sandwich nor why the

My husband and I went here the other night and I cannot love this place enough! Rare beef pho is my go to comfort food and this is the first place I have gone that I didn’t need to add sauce to the broth because it was so good as is. All I added was a little sriracha for some heat.m, but both my husband and I agree this is the best pho we have had and I have had a lot of pho! We also got spring rolls, crab rangoons, fried egg rolls and even French fries for my kiddo and they were all delicious. Tony was our waiter and he was quick and attentive and friendly all while this place was busy! We will for sure be going back here again and it’s now our number one spot for pho.🍜😍