Pan's Pizza

This place is top notch. I recommend it to everyone. Pizza was excellent, thin with a nice crispy edge. Wings were very big and cooked to perfection if you like them crispy on the outside and nice and moist on the inside. The guy running the shop when we stopped in was excellent, and very helpful. He mentioned the owner but you would have thought he was the owner based on his attention to detail and making sure all was good when we got out food

I’ve eaten approximately 32 slices of pizza from pans over the course of six week period. I don’t even know where to start. This pizza is phenomenal. Their crust is just right, crispy but soft, you can bite through it easily. I do like pan pizza more than any other kind so maybe I’m a bit partial. Cheese just right, there’s some cheddar in there I think, so it’s not basic, and the sauce is just right too; some places can be inconsistent with salt and flavor. The toppings are always fresh, taste good. I will say once the chicken seemed like maybe it had been in the fridge for a day too long. But that was once out of 32 different pizzas. And one of the guys that makes the pizza particularly is always coming up with different combinations. I really wish I remembered what some of them were, th

All the food is crazy good, pizza is special and pretty much ate the gyro with feta for lunch every day I was working up there! Great people too.

Love this place! We are out of towners camping at the Apple Island Resort craving pizza. Found them on google maps. Did not disappoint! Great service. Ordered a large pizza with Chicken, shaved beef and marinated roasted tomatoes. Excellent! Side of Southern dry rub wings too. Definitely recommend!

I travel the US for work, it’s hard to get good pizza. This was really good pizza. The perfect crust. They are big slices also! I love that even during the off season they do slices and not just full pies.