Panera Bread

I ordered on line and have never ever been so disappointed with the food I received! 1/2 sandwich had avocado but it was mostly black, 5 tiny little pieces of chicken. Bread was good on Sandwich. Also ordered broccoli cheese soup, the worst I've ever gotten, and ordered a cherry danish that is almost $6.00 but I get one anyway. This time the danish was burnt, overdone and hard as a rock threw it away.

Sadly, this is the worst Panera I've ever visited. The biggest issues are the slow service, for both online and in-store orders, order mistakes, and the lack of cleanliness. The dining area is pretty dirty - floor and tables, and they block off large sections of the restaurant even during peak times - perhaps a way to avoid cleaning the section. At least they leave wipes out so you can clean your own table. These photos were taken soon after we arrived at 6:10pm and the tables were all still in this state when we left at 7. It's a shame - we love Panera but won't be going here again.

For a kiosk-ordering place, this place is really fast and convenient! I had a salad, and the bread that it came with. It was super good.

I've always loved the souffles here. When we were in Modesto we would drive 45 minutes out of our way to get fresh souffles. I was going to Home Depot yesterday so I stopped at this Panera bread to get a souffle because I haven't had one in a long time. It was a bad choice. Apparently they don't make them fresh in the store anymore they send them Frozen to the store and then the store heats them. They were terrible. 90% of the dough was still raw only the bottom layer of the dough was actually cooked. And on top of that the bacon was dried and old like it was cooked a couple days before. When they were fresh made in the store they were often out of stock. I'm sure some executive thought they could make more money by sending them Frozen to the store. We'll they ruined an amazing product.

I assume 20-40% of sales might be on coffee yet this location always has the worst unmaintained coffee station. Especially after 5pm. No milk or coffee even though they have only two options left. Employee can’t be bothered to check or make a fresh batch. Not even a wipe down. Hate this location but I moved and it’s the closest option. Corporate needs to get involved. Besides the fact that this location rarely has 2% milk available by the coffee. I order breakfast, they ran out of croissants so I had to pick plain bread. No problem. The kitchen always toasts the bread prior to making the sandwich but for some reason when I had to replace the original option they didn't toast it. So of course by the time I got it, it was soggy from eggs and veggies. App used to have notes for prep instr