Over The Moon Farmstead Restaurant & BarN

I’ve been a long time customer and patron to the beautiful over the moon farmstead. Every detail from the food, plating, greeting at the door, smiles from Lindsey, servers like Fiona, chefs like Allister, mixologists like Adam and the wonderful taproom girls Lola and Trish consistently have warm greetings and make it feel like a dear friend is getting you a drink from their bar. I’ve brought many friends to visit, have the delish pizzas and phenomenal craft brews. I’m grateful to know the folks who own and pour their soul into feeding yours. Well worth the jaunt off the beaten path! The view never disappoints and everything else follows the same tone. Please consider enjoying your next meal here and bring your friends!

Would give 10 stars if I could! Great find in Pittsfield. We got dinner in the restaurant section. Started off with the lemonade cocktail which was super refreshing. Switched the sparkling mead after, honestly so delicious, would recommend. We got the charcuterie board and the candied almonds. They really went all out with the charcuterie board: it was beautiful, lots of veggies, cheeses and meats. The veggies were pickled and had a great flavor. Everything on the board was really unique like maple cheese 10/10. I could not stop eating the almonds we took these home since we had a bunch left. I got the scallops for my main course. Cooked to perfection and perfectly seasoned. The plate was so pretty, came with asparagus and a sweet potato hash that had bacon in it. I was speechless when eat

This is a review for the bar space not the restaurant. We were greeted promptly and directed to the bar as we wanted a more casual vibe for an early afternoon lunch. The bar area was maybe a third full, if that. The biggest complaint was that the two bartenders were not friendly and acted as if we were inconveniencing them every time we went up to the bar. When I asked to take a menu or two back to our table, when I asked about the size of the pizza (definitely not the 16 inches she said), when I put the order in, and when I asked to close out. Total lack of attention and respect or even a smile. It’s basically counter service so where’s the hospitality portion if you’re asking for a set tip on expensive foods. They did try to clear our table three times, even though plenty of seating was

Made a dinner reservation at Over The Moon Farmstead in Pittsfield, NH. I wish we had gone during the day — I’ve heard the views are stunning. We walked in through the taproom, where there was some live music playing, & were greeted by a wonderful hostess who sat us right away. We started with a massive charcuterie board, & for the entrée we had the wagyu osso buco with mashed potatoes & hot honey–glazed carrots. Such a comforting, elevated meal in a really cool space.

A friend and I came to celebrate my birthday, and it was amazing! We had the poutine and whipped ricotta appetizers. I could have eaten a bucket of the whipped ricotta! We split two pizzas - the blueberry maple bacon and the figgy little piggy, both incredible. Really perfect and unexpected flavors. For dessert, we couldn’t decide, so we tried the pina colada and strawberry mango ice creams - both very fresh and fruity! And the lemon ricotta cheesecake with blueberry was incredible. We will definitely be back! Oh, and make sure to meet Barley the dog!