Olive Garden Italian Restaurant

This place can get really busy, but for good reason, especially with their endless soup or salad. The chicken gnocchi soup is a fan favorite, but I also like the pasta di fagoli as well (at least for this location). As for entrees, they have one of the best fettuccine alfredo I ever had. You mix the sauce with the noodes when they bring it to you. It's perfectly emulsified creamy sauce and savory. The accompanying chicken is also pretty good. This dish is a little on the heavier side, but worth it. It repeats a little different once you take it for leftovers, so I'd try to enjoy it at the restaurant as much as you can. My other go to is their shrimp scampi. The garlic sauce isn't too heavy and the shrimp tastes good. Love that it's only 490 calories. The diced tomatoes and asparagus make

5 min wait on a Saturday afternoon. Staff are friendly. Our server, Connor, knows the menu and was able to explain all the questions asked. We love the chicken alfredo. The zitti, not so much. $75 for 3 entree with 4 drinks, and unlimited breadsticks and salad. We ended up with leftovers. I think one entree is enough for 2 people.

Edit: Olive Garden did reach out to apologize for my experience and I appreciate that. Will try again. Review: Tried the all you can eat pasta. It is a very good deal for about 14$. You can get as much soup, salad, Breadsticks and pasta as you want. Started with the beef soup. It was okay, tasty but beef dry. Minestrone soup was horrible, tasted like old water. The gnocchi soup was also okay, the gnocchi itself tasted like instant potato so I only ate the broth and vegetables. Breadsticks inedible, so dry. For pasta I got the 5 cheese marinara on spaghetti. The sauce was very good. Spaghetti was okay, al dente but tasted like it was made yesterday. The weirdest thing was the service. The girl didn’t have many tables but it was like she had no idea what she was doing. She brought soup and

We had dinner at the restaurant and everything was great. All the pasta entres were amazing and had a great dining experience. The server was friendly and welcoming to us. Overall, a good place for Italian food.

There's an option to create your own pasta if you don't want to have something from their menu, so I order rigatoni pasta with mushroom sauce and broccoli topped with grilled chicken. So delicious 😋 Definitely 5 stars ✨