Olive Flame-Mediterranean Grill

Fast and friendly service. Food is so good, it was fresh and well seasoned. It was my first time having shawarma, delicious!!! The cucumbers, tomatoes and hummus were freshly made, the chicken was seasoned and delicious and the rice was flavorful and not dry. I especially loved the loaded fries with chicken, in-house seasoned fries, cucumber sauce and their signature Olive Flame special sauce, definitely a flavor explosion in my mouth. The portion size was really good, I will be eating off this meal at least twice. They service was exceptional, we decided to eat in the restaurant and although it is just a small bar area with a few stools they were not lacking on service, we where check in on often, offered accommodation while we waited for our food and served in an upbeat and professional

Great new Middle Eastern restaurant. Saw some good reviews and wanted to try it so we drove from Wales out to West Allis. The gentleman behind the counter was one of the partners, and he was very helpful with what we should order for dinner. We ended up trying their chicken Shawarma platter, french fries, and the dolma. He also gave us a sample of their secret Olive Flame sauce, which they were just introducing on the menu. It was also so good! Highly recommend :-)

I was planning to come here 2 days ago and finally did! The food was amazing. I had chicken shish tawooq with extra gyro and the taste didn’t disappoint. Highly recommend 💪🏽

Tried this place today... The food is good and there's a lot! I would get your food togo there is only seating for 4 people.

Had the kofta kababs and sheesh kababs from this Mediterranean spot and they were really well done juicy, well seasoned, and cooked just right. The meat had a good char without being dry, and the spices hit the right balance of savory and aromatic. The portion size was solid and felt worth what I paid. Service was smooth and the food arrived fresh. If you’re into Mediterranean grill plates and want a reliably tasty kabab fix, it’s worth checking out. Highly recommend those two dishes