NaRa Restaurant

⭐⭐⭐⭐⭐ Raving Review for Dae at Nara Sushi If you want next-level sushi and an unforgettable experience, ask for Dae. Period. From the moment we sat down, Dae brought passion, precision, and pride to every single plate. The sushi was immaculately prepared, insanely fresh, and beautifully presented—every bite balanced, bold, and absolutely addictive. You can tell immediately that this isn’t just a job for him… it’s an art. What really sets Dae apart is the experience. Watching him work behind the bar, you can see the care and skill that goes into every roll. Friendly, focused, and clearly a master of his craft—he made us feel welcome and taken care of the entire time. Hands down some of the best sushi we’ve had, not just in Billings, but anywhere. If you’re going to Nara Sushi and you do

This is the best sushi spot in Billings. Super fresh fish and high quality ingredients. The rolls are huge and they dont skimp on anything. I have never left here hungry, but always satisfied. I only have 2 hands so 2👍👍

Best place for sushi. Probably best in the country. If you're in Billings, MT and like sushi then it needs to be NaRa for an unforgettable experience. The beautiful artistry of presentation in the restaurant as well as delivered/to-go items. Just the best all around! Don't miss out.

Best sushi around hands down. Poke nachos, a must-have. The staff make you feel at home, the atmosphere inside is great, and the food is on an epic level. No matter what I say, words will not do the Nara staff or the food justice. Every time I have been in Nara, the friendly professionalism has been beyond amazing. If you're eating anywhere else, simply put your missing out. Come on....just look how amazing this plating looks.

This is a hard review because I think NaRa can have five stars across the board. We went on a Saturday night and were immediately seated. The staff was really friendly, but there was only one server for the restaurant. It was a little slow, but not too bad. We ordered two entries which also came with miso soup and ginger salad. The soup was amazing. We easily could have had a second portion. The salad though, it was drowned in a soy dressing. There wasn't anything ginger about it. When I say drowned, there was easily a quarter cup left in the bowl when I was finishing. It was just too much. I ordered the Korean chicken fried rice and my wife ordered the bulgogi. The Korean chicken was just one flavor, salt. It was so incredibly salty. It was hard to eat without lots of water to wash it d