Morgan's Island Grill

Went to have a small meeting of the minds for my business and decided to dine at Morgan's Island Grill. I must say, it was the best decision of the day. Great atmosphere and staff. Plates were plentiful and worth every penny spent. Food was delicious and we plan on returning very soon for our next business meeting. The owner is very personable and makes you feel like you're at home. So much food that we couldn't finish. Even ordered plates to go for the next day. If you are looking for Jamaican or Caribbean style cuisine, this is the place to be and they let you do combos, which is a plus. I had oxtails and jerk chicken. MMM MMM good.

I drove all the way from the Philadelphia area to meet a friend and when I tell you this food was AWESOME! As a fellow Jamaican we know good food just from smelling it. Kenroy was so welcoming and sat down to chat with us. You could really tell that people come back because of the welcoming atmosphere, great spirit, and delicious food. We will definitely be back and might bring a busload on the next trip. 😀

LET ME START BY SAYING MORGAN’S YOU GUYS DID YALL THING!!! FROM THE TIME I WALKED IN THE DOOR I FELT GOOD. I CAME HERE FROM HIGHLAND PARK TO TRY OUT THIS RESTAURANT AND I AM LEAVING HERE FEELING STUFFED, HAPPY AND TALKING ABOUT THE FOOD!!! IF I COULD GIVE YOU GUYS TEN STARS I WOULD!!!GREAT RESTAURANT TO EAT IN AND DINE OUT!!!🥰🥰🥰🥰🥰

We kicked off the new year in the islands - or at least it felt that way! Morgan's Island Grill will transport you to somewhere warm (even on a frigid winter evening) and it's owner, Mr. Morgan, will fill your plates and bellies with authentic Caribbean flavors! This is not the jerk seasoning you may have grown accustomed to. The complex flavor profiles served up in this little corner spot offer a transcendent culinary experience! Not big meat eaters, we sampled the jerk chicken, curry shrimp, salmon, flounder and yes - the "meat on the bone" - ox tails! Please don't ask me to pick a favorite!! Rounded out with the best chicken soup EVER, salad, cabbage, plantains and rice and beans, we might just miss our flight home tomorrow (kidding!). Leave your passport and bring your appetite - you

I live in Philly. Did a Google search for Carribean Restaurant. Got a nice list of restaurants. For some reason I chose Morgan's. A little over an hour from Philly. When I walked up I heard someone yell something at me. Turns out it was the owner speaking & welcoming me to the restaurant. He was outside cooking on the grill. Welcomed me in and explained the menu. I got jerk chicken, shrimp, rice, cabbage and cornbread. My intension was to eat a little and take the rest home. As I never like to eat until full when I'm out. Didn't know I was eating cabbage until half way through the plate. I've never liked cabbage. Let's just say I'm a cabbage eater now. Cornbread melts in your mouth. Everything on the plate was delicious. Was left with nothing to bring home. Had to order some chicken and be