Moon’s Thai & Myanmar Cuisine

My husband and I love finding Burmese restaurants near us and this restaurant was awesome! We got Nam Gyi Thoke, tea leaf salad, bamboo salad, and Mohinga. As well as Burmese tea and Falooda. We ordered a lot because we normally don’t have the opportunity to eat Burmese food where we are from and everything tasted very nice and delicious! The customer service was friendly and they let us request some classic Burmese songs to play. Which made the experience even better. 😊 Please try the Burmese food here, It’s so worth it! We will be back whenever we visit again for sure and can’t wait to try more items.

We drove all the way from Buffalo. It was worth it. The restaurant is so clean and so welcoming. The staff are friendly and attentive. The chef is highly skilled in Burmese and Thai culinary specialties. The food is very delicious and authentic. I love the dessert too.

I have been here 3 times, and I usually order Thai food. I love their Thai food - very authentic. It tastes exactly like what you would get in Thailand. I ordered papaya salad, larb, and Thai basil pork. Strongly recommend!

The food was really great! I had the veggies and rice, my husband had noodles and pork belly. The pork belly was to die for! Great flavor. The owner/cook came out to check on us and our food, she was super nice and I love it when head chefs do that! Very professional. Almost wasn't sure if they were opened, they need a bigger open sign to catch people's attention. Also we went in for the lunch special that was shown on social Mon-Sat. When I asked about it, our server said it wasn't running, so I was confused about that because it's a Saturday. OH well, we would go back again! Really great.

We ordered several dishes on their second day they were open. Everything came out fresh and hot (not all at the same time). We were the first big table they had and ordered 9 dishes. The fried crispy pork belly was my favorite thing we ordered. It was nice and crispy on the outside and super juicy on the inside. The pad see ew had a great wok flavor and they used Chinese broccoli and the correct noodles for the dish. We ordered the chicken udon noodles but realized after we got home that we were actually given the spicy udon noodles. The spice wasn't too intense but the flavor was really good. The panang curry was also very good but there is a kick to that as well. Very good flavor. The samosa was really delicious and kids liked that. The tiger cry had a good flavor and was cooked wel